Similar Items: Training on seed quality testing for conservation, distribution and use of genetic resources to enhance food system transformation
- Training workshop on quality seed production and testing for conservation and distribution of germplasm to enhance food system transformation and climate adaptation
- ILRI Forage Genebank: Germplasm conservation and distribution
- Strengthening capacity and networking for forage disease identification and surveillance in eastern and southern Africa
- Training report on vegetable seed health testing
- Excellence in forage science and capacity building
- The ILRI genebank: A window to the global tropical forage biodiversity available for breeding programs
Author: Olbana, Tamiru
- Breaking seed dormancy in Neustanthus and Calopogonium species of tropical forage legumes
- Optimisation of the germination test protocol for viability monitoring of Chamaecytisus proliferus seeds in genebank collections
- Overcoming dormancy in Desmanthus virgatu seeds for improved viability monitoring protocols of genebank accessions
- Training workshop on quality seed production and testing for conservation and distribution of germplasm to enhance food system transformation and climate adaptation
- Training on seed quality testing for conservation, distribution and use of genetic resources to enhance food system transformation
- Seed Quality Management (SQM) at the CGIAR Genebanks
Author: Dawit, Woubit
- Evaluation of in situ and ex situ forage germplasm collections reveals the first detection of Alfalfa Mosaic Virus (AMV) and Southern Bean Mosaic Virus (SBMV) in Urochloa spp.
- Evaluation of in situ and ex situ forage germplasm collections reveals the first occurrence and seed-transmission of alfalfa mosaic virus and southern bean mosaic virus in Urochloa species
- Report on disease surveillance and farmers’ knowledge of major cultivated forage diseases
- Training report on vegetable seed health testing
- Training workshop on quality seed production and testing for conservation and distribution of germplasm to enhance food system transformation and climate adaptation
- Training on seed quality testing for conservation, distribution and use of genetic resources to enhance food system transformation