Ejemplares similares: Training report: Photovoice methods for food environment research
- FRESH perspectives: A practical session on integrating lived experiences into food environments research
- Report on state-level training programme for farmer producer organizations in Odisha
- IMPACT model training for Indian Council of Agricultural Research (ICAR) – Indian Agricultural Research Institute (IARI): Feedback survey report
- Understanding food environments using photovoice: A participatory approach
- Urban food markets in Africa: Incentivizing food safety using a pull-push approach project. Post-training feedback on online training of regulators in Ethiopia in food safety and risk assessment
- Statistics from Space: Next-Generation Agriculture Production Information for Enhanced Monitoring of Food Security in Mozambique - Enumerators training report
Autor: Salm, Leah
- Double-duty actions: Seizing programme and policy opportunities to address malnutrition in all its forms
- Mapping the path to healthy diets: A StoryMap of Colombo’s food environments
- How climate change interacts with inequity to affect nutrition
- A whole system approach to childhood obesity: How a supportive environment was created in the city of Brighton and Hove, United Kingdom
- Effectiveness and implementation analysis of interventions to improve exclusive and early initiation of breastfeeding in West Africa
- Centring lived experiences in food environment research: A methodological framework and application in Colombo, Sri Lanka