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How climate change interacts with inequity to impact nutrition por Salm, Leah, Nisbett, Nicholas, Cramer, Laura K., Gillespie, Stuart, Thornton, Philip K.

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How climate change interacts with inequity to affect nutrition por Salm, Leah, Nisbett, Nicholas, Cramer, Laura K., Gillespie, Stuart, Thornton, Philip K.

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Exploring how climate change interacts with gender and inequity to affect nutrition por Salm, Leah

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The dynamics of nutrition research in West Africa: Tracking the evidence por Diatta, Ampa Dogui, Diop, Loty, Salm, Leah, Touré, Mariama, Diatta, Dieynab, Verstraeten, Roosmarijn

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Effectiveness and implementation analysis of interventions to improve exclusive and early initiation of breastfeeding in West Africa por Salm, Leah, Touré, Mariama, Diatta, Dieynab, Campbell, Fiona, Booth, Andrew, Verstraeten, Roosmarijn

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Adolescent nutrition in West Africa: A rapid review of the research evidence por Verstraeten, Roosmarijn, Salm, Leah, Diop, Loty, Diatta, Ampa Dogui, Touré, Mariama

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Double-duty actions: Seizing programme and policy opportunities to address malnutrition in all its forms por Hawkes, Corinna, Ruel, Marie T., Salm, Leah, Sinclair, Bryony, Branca, Francesco

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Exploring the drivers of malnutrition in West Africa from health and social science perspectives: A comparative methodological review por Salm, Leah, Verstraeten, Roosmarijn, Nisbett, Nicholas, Booth, Andrew

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Factors influencing obesogenic behaviours of adolescent girls and women in low‐ and middle‐income countries: A qualitative evidence synthesis por Trübswasser, Ursula, Verstraeten, Roosmarijn, Salm, Leah, Holdsworth, Michelle, Baye, Kaleab, Booth, Andrew, Feskens, Edith J. M., Gillespie, Stuart, Talsma, Elise F.

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Transform Nutrition West Africa rapid reviews: A resource bank por Verstraeten, Roosmarijn, Salm, Leah, Booth, Andrew

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Building evidence for policy and program action for nutrition in Ghana por Aberman, Noora-Lisa, Billings, Lucy, Hidrobo, Melissa, Verstraeten, Roosmarijn, Salm, Leah, van den Bold, Mara

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FRESH perspectives: A practical session on integrating lived experiences into food environments research por Salm, Leah

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Training report: Photovoice methods for food environment research por Salm, Leah

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Mapping the path to healthy diets: A StoryMap of Colombo’s food environments por Salm, Leah

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FRESH: Beyond the food plate por Nisbett, Nicholas, Salm, Leah, Meeker, Jessica, Gordon, Jessica, Perera, Iromi, Gooneratne, Anisha, Perera, Meghal, Dahanayake, Nimaya, Jayasinghe, Channaka, Perera, Nadya, Dombagodage, Dilini, Wathugedara, Kushani

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The effects of COVID-19 on food equity and nutrition security in sub-Saharan Africa: Lessons from a multi-phase assessment por Salm, Leah, Nisbett, Nick, Lulache, Alexandra

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A whole system approach to childhood obesity: How a supportive environment was created in the city of Brighton and Hove, United Kingdom por Salm, Leah, Nisbett, Nicholas, Cuming, Katie, Hrynick, Tabitha, Lulache, Alexandra, MacGregor, Hayley

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Centring lived experiences in food environment research: A methodological framework and application in Colombo, Sri Lanka por Salm, Leah, Gooneratne, Anisha, Perera, Iromi, Gordon, Jessica, Meeker, Jessica, Nisbett, Nicholas

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