Similar Items: Complementarity and sequencing of innovations: new varieties and mechanized processing for cassava in West Africa
- Determinants of mechanized cassava processing technology adoption in West Africa
- Varietal diversity as a lever for cassava variety development: exploring varietal complementarities in Cameroon
- Accelerating innovation with prize rewards: History and typology of technology prizes and a new contest design for innovation in African agriculture
- Understanding farmers’ technology adoption decisions: Input complementarity and heterogeneity
- Understanding farmers’ technology adoption decisions: Input complementarity and heterogeneity
- Estimating input complementarities with unobserved heterogeneity: Evidence from Ethiopia
Author: Johnson, Michael E.
- Revisiting agricultural input and farm support subsidies in Africa: The case of Ghana’s mechanization, fertilizer, block farms, and marketing programs
- Under what policy and market conditions will Malawi’s smallholder farmers switch from tobacco to soyabean?
- Reforming agricultural markets in Africa
- Curb your enthusiasm: Agricultural growth in sub-Saharan Africa
- Priorities for realizing the potential to increase agricultural productivity and growth in Western and Central Africa
- The changing policy environment facing African agriculture
Author: Masters, William A.
- Agriculture and undernutrition through the lens of economics
- Nutrient and mycotoxin content of commercially-sold premixed infant cereals in Malawi
- Designing programs to improve diets for maternal and child health: Estimating costs and potential dietary impacts of nutrition-sensitive programs in Ethiopia, Nigeria, and India
- Cost and affordability of nutritious diets at retail prices: Evidence from 177 countries
- Agriculture for nutrition: Direct and indirect effects
- Nutrient composition and mycotoxin contamination of commercially sold premixed cereals for complementary feeding of infants in Malawi: Test results for 94 samples of 8 brands (P11-079-19)