Similar Items: Developing strategies to commercialise biofortified crops and foods
- Using a programme impact pathway to design, monitor, and evaluate interventions to commercialise biofortified crops and foods
- Commercializing public agricultural technologies and goods: A framework to identify opportunities for interventions
- Bioaccessibility and bioavailability of biofortified food and food products: Current evidence
- Exante evaluation of nutrition and health benefits of biofortified cassava roots in nigeria: the dalys approach
- Monitoring biofortification program performance and potential for impact: Indicators, methods, and learnings from the commercialization of biofortified crops program in six countries across Africa and Asia
- Identification of potential areas in México for intervention with biofortified high-zinc maize
Author: Nyangaresi, Annette M.
- Developing strategies to commercialise biofortified crops and foods
- Aggregation models in agricultural value chains of staple crops and their potential application for biofortification: A scoping review
- Monitoring biofortification program performance and potential for impact: Indicators, methods, and learnings from the commercialization of biofortified crops program in six countries across Africa and Asia
- Using a programme impact pathway to design, monitor, and evaluate interventions to commercialise biofortified crops and foods
- Bioaccessibility and bioavailability of biofortified food and food products: Current evidence
- Commercializing public agricultural technologies and goods: A framework to identify opportunities for interventions
Author: Friesen, Valerie M.
- Developing strategies to commercialise biofortified crops and foods
- Aggregation models in agricultural value chains of staple crops and their potential application for biofortification: A scoping review
- Monitoring biofortification program performance and potential for impact: Indicators, methods, and learnings from the commercialization of biofortified crops program in six countries across Africa and Asia
- Using a programme impact pathway to design, monitor, and evaluate interventions to commercialise biofortified crops and foods
- Bioaccessibility and bioavailability of biofortified food and food products: Current evidence
- Commercializing public agricultural technologies and goods: A framework to identify opportunities for interventions