Ejemplares similares: Training of Nepalese nutrition lab technicians on near infrared spectroscopy for rapid estimation of feed quality at ILRI Feed Technology Research Lab in Hyderabad, India
- Report from training of field lab officers on near-infrared spectroscopy for feed quality evaluation in Nepal
- Near infrared spectroscopy estimation of pearl millet grain composition and feed quality
- Handheld mobile near infrared spectroscopy—A rapid tool for quality evaluation of feeds.
- Ethiopian lab scientists meet to compare notes on use of Near Infrared Reflectance Spectroscopy (NIRS) to estimate livestock feed quality
- Quality estimation of intact and ground maize (Zea mays) grain and stover by near-infrared spectroscopy
- Near-infrared reflectance spectroscopy using a portable instrument to measure the nutritive value of oilseed meals as livestock feed
Autor: Prasad, Kodukula V.S.V.
- Quantification of dhurrin in different types of sorghum forages by near-infrared reflectance spectroscopy
- Investigation of fifteen popular and widely grown Indian rice varieties for variations in straw fodder traits and grain-straw relationships
- Prediction of in vitro gas production kinetics in cereal crop residues by near infrared spectroscopy
- Multi-environmental investigations of food-feed trait relationships in kharif and Rabi sorghum (Sorghum bicolor (L) Moench) over several years of cultivars testing in India
- Training on the use and application of NIRS and build CGIAR–NARES forage and fodder crops breeding networks for managing and exchanging data: Training report
- Genetic variation for grain yield, straw yield and straw quality traits in 132 diverse rice varieties released for different ecologies such as upland, lowland, irrigated and salinity prone areas in India