Similar Items: The strategy recommends that women of childbearing age and their partners should consume biofortified foods every day to prevent micronutrient deficiencies; parents should give their children biofortified food.
- Who will care for middle aged and elderly parents in rural China?
- Parental schooling and child's skill formation [In Japanese]
- The nutritional returns to parental education
- Parental resources, schooling achievements, and gender schooling gaps: Evidence of change over 25 years in rural Guatemala
- Why should ACP countries give high priority to S&T
- Children, parents and ads : the role of advertising agencies
Author: CGIAR Research Program on Agriculture for Nutrition and Health
- CRI-Abebe: a new vitamin A biofortified maize variety in Ghana
- A4NH 2017 annual report
- ILRI researchers wrote a technical item and helped to draft the resolution describing the impacts external factors such as climate change, conflicts, socio-economics, and trading patterns have on veterinary services.
- Evaluation to assess the feasibility of integrating a package of maternal nutrition interventions in existing health services in India
- Food Systems Resource Center, a website providing research and support material on food systems and how to support countries in transformations towards equitable access to nutritious and sustainable diets
- Evaluation of the integration of maternal diet and nutrition interventions into antenatal health care platforms in Burkina Faso and Ethiopia