Similar Items: Methodology for measuring the affordability of nutritious foods and diets helps decisionmakers across the globe understand how to better utilize agriculture to improve nutrition
- Methods for measuring the cost of the most affordable nutritionally adequate diet in a country
- A methodology on stocktaking of gender-responsive policies and measures during COVID-19 in Ethiopia, Senegal and Zambia
- Nutrition sensitive value chains framework
- Research on Ethiopia’s health insurance and safety net programs results in more inclusive integrated programs for the poor
- Methodology for measuring postharvest quantity and quality losses
- Agrobiodiversity Index, tool to measure agrobiodiversity and identify concrete actions to achieve diverse and sustainable food systems
Author: CGIAR Research Program on Agriculture for Nutrition and Health
- CRI-Abebe: a new vitamin A biofortified maize variety in Ghana
- A4NH 2017 annual report
- ILRI researchers wrote a technical item and helped to draft the resolution describing the impacts external factors such as climate change, conflicts, socio-economics, and trading patterns have on veterinary services.
- Evaluation to assess the feasibility of integrating a package of maternal nutrition interventions in existing health services in India
- Food Systems Resource Center, a website providing research and support material on food systems and how to support countries in transformations towards equitable access to nutritious and sustainable diets
- Evaluation of the integration of maternal diet and nutrition interventions into antenatal health care platforms in Burkina Faso and Ethiopia