Similar Items: Long-term impact of West African food system responses to COVID-19
- Adherence to EAT-Lancet dietary recommendations for health and sustainability in the Gambia
- Characteristics of distinct dietary patterns in rural Bangladesh: Nutrient adequacy and vulnerability to shocks
- Addressing future food demand in The Gambia: Can increased crop productivity and climate change adaptation close the supply–demand gap?
- Socio-economic and food system drivers of nutrition and health transitions in The Gambia from 1990 to 2017
- Climate change adaptation options to inform planning of agriculture and food systems in The Gambia: A systematic approach for stocktaking
- Climate change impacts and adaptation strategies for crops in west Africa: a systematic review
Author: Ali, Zakari
- Adherence to EAT-Lancet dietary recommendations for health and sustainability in the Gambia
- Characteristics of distinct dietary patterns in rural Bangladesh: Nutrient adequacy and vulnerability to shocks
- Long-term impact of West African food system responses to COVID-19
- Addressing future food demand in The Gambia: Can increased crop productivity and climate change adaptation close the supply–demand gap?
- Socio-economic and food system drivers of nutrition and health transitions in The Gambia from 1990 to 2017
- Climate change adaptation options to inform planning of agriculture and food systems in The Gambia: A systematic approach for stocktaking
Author: Green, Rosemary
- Pathways to a healthy net-zero future: Report of the Lancet Pathfinder Commission
- Adherence to EAT-Lancet dietary recommendations for health and sustainability in the Gambia
- Greenhouse gas emissions from agricultural food production to supply Indian diets: Implications for climate change mitigation
- Characteristics of distinct dietary patterns in rural Bangladesh: Nutrient adequacy and vulnerability to shocks
- Long-term impact of West African food system responses to COVID-19
- Addressing future food demand in The Gambia: Can increased crop productivity and climate change adaptation close the supply–demand gap?