Similar Items: Tracking food safety budgets in Kenya
- Tracking government food safety budgets in the dairy and horticulture sectors in Kenya: A methodological brief
- Report on prioritization of food safety issues in the dairy and horticulture value chains, Kenya
- Scoping study report on: National food safety architecture of the dairy value chain in Kenya
- Scoping study report on: National food safety architecture of the horticulture value chain, Kenya
- Food safety policy framework for Kenya: Lessons and best practices from the Vietnam experience
- Food safety in Kenya: Focus on dairy
Author: Guthiga, Paul M.
- Can strategic environmental and social assessment of REDD+ improve forest governance?
- Assessing community vulnerability to COVID-19 in Kenya: A spatial outlook
- Meteorologists meeting rainmakers: Indigenous knowledge and climate policy processes in Kenya
- Guiding livestock investments and policy options for sustainable development
- Development of a food safety policy framework for Kenya: Lessons and best practices from the Vietnam experience
- Training program of tools used for foresight analysis and impact assessment in the livestock sector
Author: Kirui, Leonard
- Workshop Report and Synthesis. Plausible impact pathways for dryland crops: reaching the hard-to-reach
- Assessing community vulnerability to COVID-19 in Kenya: A spatial outlook
- Economic viability of abattoirs in Arid and Semi-Arid Land (ASAL) counties of Kenya
- Theory of Change: Indicators, data requirements, computation methods and sources of data
- Bridging the gap: Enhancing Kenya's food policy with science-based evidence
- Development of a food safety policy framework for Kenya: Lessons and best practices from the Vietnam experience