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Meteorologists meeting rainmakers: Indigenous knowledge and climate policy processes in Kenya by Guthiga, Paul M., Newsham, A.

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Governing seeds in East Africa in the face of climate change: Assessing political and social outcomes by Westengen, O.T., Haug, R., Guthiga, Paul M., Macharia, E.

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Can strategic environmental and social assessment of REDD+ improve forest governance? by Slunge, D., Ekbom, A., Loayza, F., Guthiga, Paul M., Nyangena, W.

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Trade competitiveness among COMESA countries in agricultural commodity exports by Guthiga, Paul M., Ogada, Maurice Juma, Karugia, Joseph T., Ongudi, Silas, Mugweru, Lydiah

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Scoping study report on: National food safety architecture of the dairy value chain in Kenya by Kang'ethe, Erastus K., Muriuki, Samuel, Karugia, Joseph T., Guthiga, Paul M., Kirui, Leonard

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Scoping study report on: National food safety architecture of the horticulture value chain, Kenya by Kang'ethe, Erastus K., Muriuki, Samuel, Karugia, Joseph T., Guthiga, Paul M., Kirui, Leonard

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Report on prioritization of food safety issues in the dairy and horticulture value chains, Kenya by Kang'ethe, Erastus K., Muriuki, Samuel, Karugia, Joseph T., Guthiga, Paul M., Kirui, Leonard

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Development of a food safety policy framework for Kenya: Lessons and best practices from the Vietnam experience by Kang'ethe, Erastus K., Muriuki, Samuel, Karugia, Joseph T., Guthiga, Paul M., Kirui, Leonard

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Assessing the inclusion of livestock sector in NAIPs: Preliminary case study of Uganda, Mozambique, Kenya, Rwanda and Nigeria by Karugia, Joseph T., Guthiga, Paul M.

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Guiding livestock investments and policy options for sustainable development by Bahta, Sirak T., Guthiga, Paul M.

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Tracking food safety budgets in Kenya by Guthiga, Paul M., Kirui, Leonard, Karugia, Joseph T.

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Food safety policy framework for Kenya: Lessons and best practices from the Vietnam experience by Kang'ethe, Erastus K., Muriuki, Samuel, Karugia, Joseph T., Guthiga, Paul M., Kirui, Leonard

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Tracking government food safety budgets in the dairy and horticulture sectors in Kenya: A methodological brief by Guthiga, Paul M., Kirui, Leonard, Karugia, Joseph T.

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A synthesis on status of food fortification in Rwanda by Guthiga, Paul M., Kirui, Leonard

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The impact of the COVID-19 pandemic on staples food prices in local markets: The case of cooking banana (‘Matooke’) in Uganda by Guthiga, Paul M., Kirui, Leonard, Karugia, Joseph T.

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Determinants of household food and nutrition security among the dairy farmers in Machakos and Kirinyaga Counties, Kenya by Murage, A.W., Guthiga, Paul M., Gichangi, Anne W, Ndubi, J., Njarui, D.M.G.

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Assessing community vulnerability to COVID-19 in Kenya: A spatial outlook by Guthiga, Paul M., Kirui, Leonard, Karugia, Joseph T., Ahid, M.

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Criteria for country-level prioritization of Africa’s livestock sector for increased public and private sector engagement and investment by Guthiga, Paul M., Karugia, Joseph T., Kirui, Leonard

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Training program of tools used for foresight analysis and impact assessment in the livestock sector by Enahoro, Dolapo K., Bahta, Sirak T., Guthiga, Paul M., Rich, Karl M.

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InnovAfrica project endline survey data for Ethiopia, Kenya, Malawi, Rwanda, South Africa and Tanzania by Athman, Ahmad, Murage, Alice W, Gichangi, Anne W, Hitimana, C., Banda, David, Njarui, Donald M.G., Bloem, Esther, Lupafya, Esther, Beyene, F., Hundessa, F., Ndubi, Jessica, Mapunda, Kenneth, Kibret, Kibebew, Dakishoni, Laifolo, Myeni, L, Shumba, Lizzie, Katundu, Mangani, Moeletsi, M., Manzi, M, Magalasi, M., Mutimura, Mupenzi, Gatheru, M., Mazibuko, S., Bezu, T., Ndolo, Victoria, Puhl, Harald, Guthiga, Paul M., Ghimire, Sita R.

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