Similar Items: Mapping of informal dairy value chain actors in selected districts of Assam
- Mapping of pork value chain actors in selected districts of Assam
- Crossbred cattle adoption and market participation behaviour of smallholder dairy farmers in Assam
- Risk assessment of dairy value chain in Assam, Northeast India
- Hygiene knowledge, attitudes and practices among dairy value chain actors in Assam, north-east India and the impact of a training intervention
- Coxiella seroprevalence and risk factors in large ruminants in Bihar and Assam, India
- Improving the traditional dairy sector in Assam: policy, practice and incentives
Author: Deka, Ram Pratim
- Karbi Anglong's pig sub-sector: current status, constraints and opportunities
- Mastitis in cattle: How to reduce its occurrence and improve farm economics
- Capacity building based on local risk mitigation strategies and value chain analysis may lead to better management of food-borne disease.
- Milk quality and safety in the informal sector in Assam, India: governance, perceptions, and practices
- Pig breeds, breeding systems and supply and demand for genetic materials in Nagaland, India
- Repeat breeding in cattle: How to reduce its occurrence and improve farm economics
Author: Bayan, Baban
- Good hygienic practices - Part II: Training manual for milk traders in the traditional sector in India (in Assamese and Hindi)
- Concern for product quality and safety among small-scale dried fish producers in coastal regions: implications for improved efficiency and product loss and waste reduction
- Baseline study on impact assessment of artificial insemination in pigs in Nagaland
- Hygienic hand milking: Training manual for dairy farmers in the traditional sector in India (in Assamese and Hindi)
- Training manual for sweet makers
- Getting good quality milk from your cow: Training manual for dairy farmers in the traditional sector in India (in Assamese and Hindi)