Similar Items: Participatory approach to improve dietary diversity in Vihiga County, Western Kenya [Abstract]
- Participatory approach to improve dietary diversity in Vihiga County, Western Kenya
- Participatory approach to improve dietary diversity in Vihiga County, Western Kenya
- Participatory farm diversification and nutrition education increase dietary diversity in Western Kenya
- Participatory approach to increase dietary diversity through agricultural activities and nutrition education in Western Kenya
- Community-based development of interventions aiming to increase dietary diversity among women and small children in Vihiga County, Western Kenya
- Community-based development of interventions aiming to increase dietary diversity among women and small children in Vihiga County, Western Kenya
Author: Boedecker, J.
- Effects of wild foods and food interventions in reducing the minimum cost of diet using linear programming modelling: a case study of Turkana in Kenya
- Participatory approach to improve dietary diversity in Vihiga County, Western Kenya
- Community-based development of agricultural activities aiming to improve dietary diversity in Western Kenya
- Participatory approach to improve dietary diversity in Vihiga County, Western Kenya [Abstract]
- Community-based development of interventions aiming to increase dietary diversity among women and small children in Vihiga County, Western Kenya
- The impact of wild plant foods in reducing the minimum cost of a nutritious diet in Turkana, Kenya using linear programming modelling