Search Results - Zerfu, T.

Using learning in farmer field schools for programme effectiveness through participatory monitoring and evaluation: Lessons and experiences from agricultural services support progr... by Zerfu, Elias

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The double-edged sword of keeping livestock: Balancing nutritional benefits with disease risks in poor nations by Zerfu, Taddese Alemu

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Tricks to publish in a high-impact journal by Zerfu, Taddese Alemu

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Introducing the BMC Series SDG Editorial Board Members: Taddese Zerfu by Zerfu, Taddese Alemu

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Feeding minds, fueling futures: How School Feeding Programs (SFP) drive development in low-Income nations like Ethiopia by Zerfu, Taddese Alemu

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Beyond the Health Extension Program: Developing a focused approach to improve nutrition in Ethiopia by Zerfu, Taddese Alemu

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Healthy Diets: Practices, misconceptions, and expert recommendations by Zerfu, Taddese Alemu

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Impact of innovative evidence-to-policy approaches on accelerating nutrition-related SDGs: Can the NIPN Model lead the way? by Zerfu, Taddese Alemu

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Why desk rejections happen and how young researchers can avoid them: Practical lessons from experience by Zerfu, Taddese Alemu

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Heavy on plans, light on delivery: The structural failures of Ethiopia's nutrition policies by Zerfu, Taddese Alemu

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What technological and social attributes influence the wider diffusion of local innovations: Some experiences from the field by Zerfu, Elias, Kuma, B.

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Filling the learning gap in program implementation using participatory monitoring and evaluation: Lessons from farmer field schools in Zanzibar by Zerfu, Elias, Kebede, Sindu W.

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From data to decision: How the National Information Platform for Nutrition (NiPN) bridges the research-policy gap in Ethiopia's nutrition sector by Zerfu, Taddese Alemu, Samuel, Aregash

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Applying innovation system concepts in agricultural research for development: a learning module by Anandajayasekeram, P., Puskur, Ranjitha, Zerfu, E.

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Burden of disease scenarios for 204 countries and territories, 2022–2050: A forecasting analysis for the Global Burden of Disease Study 2021 by GBD 2021 Forecasting Collaborators, Zerfu, Taddese Alemu

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Essential foods, missed opportunities: What prevents Ethiopian children from eating nutritious animal-source foods? by Zerfu, Taddese Alemu, Kimani, Judy, Slater, Annabel

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Diffussion and adoption of Vertisols technology package in highland Ethiopia by Ayele, G., Jabbar, M.A., Zerfu, E.

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Challenges and experience of the Ethiopian rural health extension program: Implications for reform and revitalization by Zerfu, Taddese Alemu, Tareke, Amare Abera, Biadgilign, Sibhatu

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Determinants of food security in selected agro-pastoral communities of Somali and Oromia regions, Ethiopia by Asenso-Okyere, Kwadwo, Mekonnen, Daniel Ayalew, Zerfu, Elias

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Suboptimal nutritional status of school-age children in Addis Ababa: evidence from the analysis of socioeconomic, environmental, and behavioral factors by Adugna, Yimer Mihretie, Ayelign, Abebe, Zerfu, Taddese Alemu

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