Search Results - Venkateswalu, G.

Amino acid profiling of feed ingredients and finished feeds of ruminants, monogastrics and fish by near infra-red reflectance spectroscopy (NIRS) by Prasad, Kodukula V.S.V., Reddy, Ch R.K., Venkateswalu, G., Sharada, P., Rashid, M.M., Ramana Reddy, Y., Blümmel, Michael

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