Search Results - Thilsted, Shakuntala

How fish can play a stronger role to achieve globally set goals by Thilsted, Shakuntala

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From Feeding the Hungry to Nourishing All People: A Tribute to Dr M. S. Swaminathan by Wismen, Bendula, Thilsted, Shakuntala

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Small Fish: Big Nutritional Impact by Thilsted, Shakuntala, Wismen, Bendula

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Experts Reaction to EAT-Lancet’s Planetary Health Diet by Wismen, Bendula, Thilsted, Shakuntala

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The Planetary Health Diet: What to eat? by Wismen, Bendula, Thilsted, Shakuntala

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The world is precariously dependent on just a handful of staple food crops by Thilsted, Shakuntala H., Elouafi, Ismahane

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Ending hunger and enabling safe, affordable, healthy diets for the world’s most vulnerable people by Thilsted, Shakuntala H., Wismen, Ben

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Diverse diets are essential for nourishing a healthy planet as well as healthy people by Thilsted, Shakuntala H., Masso, Cargele

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Securing the food systems of Asian Mega-Deltas for climate and livelihood resilience - Proposal by Sander, Björn Ole, Thilsted, Shakuntala H.

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Fish-powered progress: The unsung hero of food systems transformation by Gichohi, Wanjiku, Wismen, Bendula, Thilsted, Shakuntala

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Instant Rice Semolina Upma Mix: Quick, Authentic and Nutritious Breakfast by Kumari, Resham, Wismen, Bendula, Thilsted, Shakuntala

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CGIAR Nutrition Impact Platform Tribute to Dr. M. S. Swaminathan by Wismen, Bendula, Pizarras, Charlotte, Thilsted, Shakuntala

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Consumption patterns and diet gaps across regional Myanmar by Scott, J.M., Mahrt, Kristi, Thilsted, Shakuntala H.

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Agricultural Breakthrough Technology 2: Alternative proteins by Ringler, Claudia, Thilsted, Shakuntala H., Merrey, Douglas J.

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Proceedings of the national workshop on food-based strategies for improving nutrition in Bangladesh, April 26-27, 1998 by Iqbal, Anwar, del Ninno, Carlo, Thilsted, Shakuntala H.

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What do we know about the future of diets and nutrition? by Sulser, Timothy B., Ruel, Marie T., Thilsted, Shakuntala H.

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Integrated aquatic and terrestrial food production enhances micronutrient and economic productivity for nutrition-sensitive food systems by Ignowski, Liz, Belton, Ben, Ali, Hazrat, Thilsted, Shakuntala H.

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Food and nutrition security in the Barotse floodplain system by Pasqualino, M., Kennedy, G., Longley, K., Thilsted, Shakuntala H.

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Strengthening the contribution of aquaculture to food and nutrition security: The potential of a vitamin A-rich fish in Bangladesh by Fiedler, John L., Lividini, Keith, Drummond, Elizabeth, Thilsted, Shakuntala H.

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Understanding the links between agriculture and health: Fish and health by Roos, Nanna, Wahab, Md. Abdul, Chamnan, Chhoun, Thilsted, Shakuntala H.

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