Resultados de búsqueda - Sowa, Margaret
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β-Cryptoxanthin and zeaxanthin are highly bioavailable from whole-grain and refined biofortified orange maize in humans with optimal vitamin A status: a randomized, crossover, plac... por Titcomb, Tyler J., Sheftel, Jesse, Sowa, Margaret, Gannon, Bryan, Davis, Christopher R., Palacios-Rojas, Natalia, Tanumihardjo, Sherry A.
Publicado 2018Enlace del recurso
Journal Article -
Retention of carotenoids in biofortified maize flour and β‑cryptoxanthin-enhanced eggs after household cooking por Sowa, Margaret, Yu, Jiaoying, Palacios-Rojas, Natalia, Goltz, Shellen, Howe, Julie A., Davis, Christopher R., Rocheford, Torbert R., Tanumihardjo, Sherry A.
Publicado 2017Enlace del recurso
Journal Article