Search Results - Samarasinghe, Gamini

Proximate composition, fatty acid profile, vitamin and mineral content of selected banana varieties grown in Sri Lanka by Nadeeshani, Harshani, Samarasinghe, Gamini W.L., Silva, Renuka, Hunter, Danny, Madhujith, Terence

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The BFN mainstreaming toolkit. A roadmap to using neglected and underutilized species for food system change by Borelli, Teresa, Beltrame, Daniela, Wasike, Victor W., Samarasinghe, Gamini, Tan, Ayfer, Hunter, Danny

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Comparative analysis of the nutritional profiles of selected Solanum species grown in Sri Lanka by Nadeeshani, Harshani, Samarasinghe, Gamini W.L., Wimalasiri, Swarna, Silva, Renuka, Hunter, Danny, Madhujith, Terence

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Local solutions for sustainable food systems: The contribution of orphan crops and wild edible species by Borelli, Teresa, Hunter, Danny, Padulosi, Stefano, Amaya, Nadezda, Meldrum, Gennifer, Oliveira Beltrame, Daniela Moura de, Samarasinghe, Gamini W.L., Wasike, Victor W., Güner, Birgül, Tan, Ayfer, Dembélé, Yara Koreissi, Lochetti, Gaia, Sidibé, Amadou, Tartanac, Florence

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The ABC of mainstreaming biodiversity for food and nutrition: concepts, theory and practice by Gee, Eliot, Borelli, Teresa, Moura de Oliveira Beltrame, Daniela, Neves Soares Oliveira, Camila, Coradin, Lídio, Wasike, Victor W., Manjella, Aurillia, Samarasinghe, Gamini W.L., Güner, Birgül, Tan, Ayfer, Özbek, Kürşad, Tuğrul Ay, Saadet, Karabak, Sevinç, Aysar Güzelsoy, Nurcan, Hunter, Danny

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Diversity of underutilized vegetables and fruit in Sri Lanka: Prioritization for collection, conservation, genetic improvement, and promotion by Pushpakumara, Gamini, Silva, Renuka, Borelli, Teresa, Hunter, Danny, Ariyarathne, Mojith, Eeswara, Janaki, Fonseka, Ramya, Fonseka, Hemal, Karunarathne, Asha, Dissanayake, Samantha, Lowe, Ayesh, Rankoth, Lalith, Dissanayake, Kapila, Ranawaka, Lanka, Kumarihami, Prathibani, Liyanage, Nishadi, Sugathadasa, Sudeepa, Abhayagunasekara, Chandrani, Godamulla, Damayanthi, Samarasinghe, Gamini, Nanayakkara, Subodani, Liyanage, Atula

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The potential of neglected and underutilized species for improving diets and nutrition by Hunter, D., Borelli, Teresa, Beltrame, Daniela M.O., Oliveira, C.N.S., Coradin, Lídio, Wasike, Victor W., Wasilwa, L., Mwai, J., Manjella, A., Samarasinghe, Gamini W.L., Madhujith, T., Nadeeshani, H.V.H., Tan, A., Tuğrul Ay, Saadet, Güzelsoy, Nurcan Ayşar, Lauridsen, Nina Olsen, Gee, E., Tartanac, Florence

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