Resultados de búsqueda - Reddy, Ch R.K.

Amino acid profiling of feed ingredients and finished feeds of ruminants, monogastrics and fish by near infra-red reflectance spectroscopy (NIRS) por Prasad, Kodukula V.S.V., Reddy, Ch R.K., Venkateswalu, G., Sharada, P., Rashid, M.M., Ramana Reddy, Y., Blümmel, Michael

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Investigation of fifteen popular and widely grown Indian rice varieties for variations in straw fodder traits and grain-straw relationships por Ravi, D., Subba Rao, I.V., Jyothi, B., Sharada, P., Venkateswarlu, G., Reddy Ch, R.K., Prasad, Kodukula V.S.V., Blümmel, Michael

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