Search Results - Quinn, T.

Homestead food production and nutrition education: HKI's experiences by Quinn, Victoria

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Accelerated Breeding Meeting Summary. Dubai, United Arab Emirates. October 30-November 1, 2024 by Quinn, Michael

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Plan piloto para manejo forestal de los terrenos de JAPDEVA en Costa Rica by Veiman Quinn, C.S.

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Accelerated Breeding Meeting Farmers' Needs with Nutritious, Climate-Resilient Crops - Proposal by Quinn, Michael, Mukankusi, Clare

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Local sources of resilience: Working with social capital by Bernier, Quinn, Meinzen-Dick, Ruth S.

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Networks for resilience: The role of social capital by Bernier, Quinn, Meinzen-Dick, Ruth S.

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Public private partnerships for irrigation: Expanding access or increasing inequality by Bernier, Quinn, Meinzen-Dick, Ruth S.

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Resilience and social capital by Bernier, Quinn, Meinzen-Dick, Ruth S.

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Social capital and resilience by Bernier, Quinn, Meinzen-Dick, Ruth S.

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Adaptation of a food environment typology for urban Sri Lanka by Marshall, Quinn, Hewavidana, Budni H.

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Gender differences in awareness and adoption of climate-smart agriculture practices in Bangladesh by Bryan, Elizabeth, Kato, Edward, Bernier, Quinn

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Food security and nutrition monitoring in Africa: introduction and historical background by Babu, Suresh Chandra, Quinn, Victoria J.

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Development of a participatory action research approach for four agricultural carbon projects in East Africa by Shames, Seth, Bernier, Quinn, Masiga, Moses

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Which forecast represents the local weather best?: Preliminary case study findings from My Loi village, northcentral Vietnam by Roy, Antika, Simelton, Elisabeth, Quinn, Claire

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Roles of social learning for the adoption of climate-smart agriculture innovations: Case study from My Loi Climate-Smart Village, Vietnam by Tran, Helene, Simelton, Elisabeth, Quinn, Claire

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Gender and Climate Smart Agricultural Practices: Evidence from Bangladesh by Quisumbing, Agnes R., Kovarik, Chiara, Bernier, Quinn

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Formative research to characterize retail food environments in northern Tanzania: FRESH Field Notes by De Bruyn, J., Marshall, Quinn, Kumar, Neha

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Food environments: Improving their healthfulness by Fretes, Gabriela, Marshall, Quinn, Leroy, Jef L.

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The six "ins" of climate-smart agriculture: Inclusive institutions for information, innovation, investment, and insurance by Meinzen-Dick, Ruth S., Bernier, Quinn, Haglund, Eric

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Estudio de tres frecuencias de corte, en la producción de biomasa (kg/ha), proteina bruta y fibra bruta () del frijol de vaca (Canavalia ensiformis L), en suelo franco arenoso de M... by Quinn Canales, Sofía, Jarquín Kuan, Jorge Leonel

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