Search Results - Pham-Duc, Phuc

Procedure and experience of implementing One Health field sites at the grassroots level in Lao PDR and similar contexts by Pham Duc Phuc, Unger, Fred

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One Health approach to food safety risk communication manual for veterinary and public health workers in Southeast Asia by Pham Duc Phuc, Unger, Fred

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Drivers of human-wildlife interactions: A case study of wildlife value chains in Vietnam by Pham Duc Phuc, Nguyen Ngoc Ha, Ngo Hoang Tuan Hai, Thinh Nguyen

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Antimicrobial resistance and antimicrobial use initiatives in agricultural food system in Vietnam by Trang Le, Sinh Dang-Xuan, Son Dang, Tran Minh Phu, Pham Duc Phuc, Hung Nguyen-Viet

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Gender roles in the perception of safe pork and its organoleptic characteristics in Vietnam by Nguyen Thi Minh Phuong, Pham Van Hung, Pham Duc Phuc, Le Thi Thanh Huyen, Toribio, Jenny-Ann, Unger, Fred

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Knowledge, attitudes and practices of livestock and aquaculture producers regarding antimicrobial use and resistance in Vietnam by Pham-Duc, Phuc, Cook, Meghan A., Cong-Hong, Hanh, Nguyen-Thuy, Hang, Padungtod, Pawin, Nguyen-Thi, Hien, Dang-Xuan, Sinh

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Avian influenza virus surveillance in live bird markets, northern Vietnam by Dao Duy Tung, Coleman, K.K., Vuong N. Bui, Than The Son, Hung Nguyen-Viet, Robie, E.R., Pham Duc Phuc, Gray, G.C.

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A practical guide to the design, implementation and evaluation stages of food safety nudges by Hennessey, M., Unger, Fred, Dang Xuan Sinh, Pham Duc Phuc, Ngo Hoang Tuan Hai, Le Thi Thanh Huyen, Pham Van Hung, Hӓsler, B.

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Food safety in the pork value chain and pathways towards safer pork in Vietnam by Unger, Fred, Hung Nguyen-Viet, Pham Duc Phuc, Sinh Dang Xuan, Pham Van Hung, Huyen Le Thi Thanh, Tuyet-Hanh Tran Thi, Makita, Kohei, Grace, Delia

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Food safety interventions for traditional pork chains in Vietnam and Cambodia: Success and challenges by Unger, Fred, Hung Nguyen-Viet, Pham Duc Phuc, Pham Van Hung, Huyen Le Thi Thanh, Sinh Dang-Xuan, Tum, S., Ty, C., Chea, Rortana, Lindahl, Johanna F., Grace, Delia

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A decade of efforts in Greater Mekong Subregion to make traditional pork value chains safer: approaches, what worked, and policy pathways by Unger, Fred, Hung Nguyen-Viet, Le Thi Huyen Trang, Sinh Dang-Xuan, Pham Duc Phuc, Pham Van Hung, Le Thi Thanh Huyen, Bui Nghia Vuong, Toribio, J.-A., Grace, Delia

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Safer pork: From assessment to interventions targeting rural and urban pork supply chains in Northern Vietnam by Unger, Fred, Hung Nguyen-Viet, Pham Duc Phuc, Pham Van Hung, Huyen Le Thi Thanh, Sinh Dang-Xuan, Nguyen Thanh Luong, Makita, K., Kim, S., Häsler, Barbara, Hennessey, M., Peyton, C., Grace, Delia

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Food safety performance in key pork value chains in Vietnam by Nguyen Thi Thinh, Grace, Delia, Pham Van Hung, Le Thi Thanh Huyen, Hung Nguyen-Viet, Sinh Dang-Xuan, Nguyen Thi Duong Nga, Nguyen Thanh Luong, Nguyen Thi Thu Huyen, Tran Thi Bich Ngoc, Pham Duc Phuc, Unger, Fred

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Overview of typical pork value chains in Vietnam by Unger, Fred, Nguyen Thi Thinh, Pham Van Hung, Le Thi Thanh Huyen, Hung Nguyen-Viet, Sinh Dang-Xuan, Nguyen Thi Duong Nga, Nguyen Thanh Luong, Nguyen Thi Thu Huyen, Tran Thi Bich Ngoc, Pham Duc Phuc, Grace, Delia, Nguyen Thi Quynh Chi

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