Resultados de búsqueda - Paulino, Leonardo A.

Food in the Third World: past trends and projections to 2000 por Paulino, Leonardo A.

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The Evolving Food Situation por Paulino, Leonardo A.

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Trends in cereal supply, demand, trade, and stocks por Paulino, Leonardo A.

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A general view of the world food situation por Paulino, Leonardo A.

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Analysis of trends and projections of food production and consumption in Brazil and Nigeria. por Paulino, Leonardo A., Sarma, J. S.

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Trends in the production and use of cassava and other selected food crops in tropical Asia por Sarma, J. S., Paulino, Leonardo A.

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A comparative study of FAO and USDA data on production, area, and trade of major food staples por Paulino, Leonardo A., Tseng, Shen Sheng

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Rapid food production growth in selected developing countries: a comparative analysis of underlying trends, 1961-76 por Bachman, Kenneth Leroy, Paulino, Leonardo A.

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The food situation in developing countries: two decades in review por Paulino, Leonardo A., Mellor, John W.

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Food in Sub-Saharan Africa: trends and policy challenges for the 1990s por von Braun, Joachim, Paulino, Leonardo A.

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Expert consultation on data needs for food and agricultural analysis and planning in developing countries por Lipton, Michael, Paulino, Leonardo A., Amed, R., Bouis, Howarth E., Valdés, Alberto, Sarma, J. S.

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Food needs of developing countries: projections of production and consumption to 1990 por Paulino, Leonardo A., Bachman, Kenneth Leroy, Skellie, Diane, Bindlish, Vishva, Michael, Katherine, International Food Policy Research Institute

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Food policy issues and concerns in Sub-Saharan Africa por Mellor, John W., Paulino, Leonardo A., Yeung, Patrick, Oram, Peter A., Kumar, Shubh K., Delgado, Christopher, Falusi, Abiodun O, Valdes, Alberton, Pinstrup-Anderson, Per

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