Search Results - Njoro, I.

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    Consumer preferences and willingness-to-pay for improved quality and safety: the case of fresh camel milk and nyirnyir in Kenya by Wanyoike, Francis N., Kaitibie, S., Kuria, S., Bruntse, A., Njoro, I., Mwangi, D., Omore, Amos O.

    Published 2009
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    Conference Paper
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    Opportunities for exploiting consumer concerns for improved quality and safety of camel products by Wanyoike, Francis N., Kaitibie, S., Kuria, S., Bruntse, A., Njoro, I., Mwangi, D., Omore, Amos O.

    Published 2009
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    Conference Paper

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