Search Results - Moscoso-Ramírez, Pedro A.

Aproximaciones a una estrategia integrada para el control no contaminante de las podredumbres verde y azul en postcosecha de cítricos by Moscoso-Ramírez, Pedro A.

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Control de las podredumbres verde y azul en naranjas mediante tratamientos de poscosecha con silicato potásico by Moscoso-Ramírez, Pedro A., Palou, Lluís

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Primary postharvest evaluation of chemicals as inducers of resistance against Penicillium digitatum and Penicillium italicum on citrus fruits by Moscoso-Ramírez, Pedro A., Palou, Lluís

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Effect of ethylene degreening on the development of postharvest penicillium molds and fruit quality of early season citrus fruit by Moscoso-Ramírez, Pedro A., Palou, Lluís

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Preventive and curative activity of postharvest potassium silicate treatments to control green and blue molds on orange fruit by Moscoso-Ramírez, Pedro A., Palou, Lluís

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Evaluation of postharvest treatments with chemical resistance inducers to control green and blue molds on orange fruit by Moscoso-Ramírez, Pedro A., Palou, Lluís

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Potassium silicate: a new organic tool for the control of citrus postharvest green mold by Moscoso-Ramírez, Pedro A., Palou, Lluís

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Efecto de la desverdización comercial en el desarrollo de las podredumbres verde y azul en mandarinas y naranjas tempranas by Moscoso-Ramírez, Pedro A., Palou, Lluís

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Evaluación de tratamientos poscosecha con inductores químicos de resistencia para el control de las podredumbres verde y azul de los cítricos by Moscoso-Ramírez, Pedro A., Palou, Lluís

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Evaluación de parabenos sódicos en poscosecha para el control de las podredumbres verde y azul de los cítricos by Moscoso-Ramírez, Pedro A., Palou, Lluís

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Influence of Paraben Concentration on the Development of Green and Blue Molds on 'Valencia' Orange Fruit by Moscoso-Ramírez, Pedro A., Montesinos-Herrero, Clara, Palou, Lluís

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Antifungal activity of sodium propylparaben alone or in combination with low doses of imazalil against Penicillium decay on citrus fruit by Moscoso-Ramírez, Pedro A., Montesinos-Herrero, Clara, Palou, Lluís

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Characterization of postharvest treatments with sodium methylparaben to control citrus green and blue molds by Moscoso-Ramírez, Pedro A., Montesinos-Herrero, Clara, Palou, Lluís

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Assessment of optimal postharvest treatment conditions to control green mold of oranges with sodium benzoate by Palou, Lluís, Moscoso-Ramírez, Pedro A., Montesinos-Herrero, Clara

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Evaluation of sodium benzoate and other food additives for the control of citrus postharvest green and blue molds by Montesinos-Herrero, Clara, Moscoso-Ramírez, Pedro A., Palou, Lluís

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Paraben sodium salts for the control of postharvest green and blue molds of citrus fruit by Moscoso-Ramírez, Pedro A., Montesinos-Herrero, Clara, Palou, Lluís

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