Search Results - Lukombo, S.S.

Transformation du manioc: manuel de formation destiné aux agents de transformation by Mahungu, N.M., Lukombo, S.M.

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Cassava brown streak diseaselike symptoms in Democratic Republic of Congo by Mahungu, N., Bidiaka, M., Tata, H., Lukombo, S., Nluta, S.

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Does a cassava research-for-development program have impact at the farm level? Evidence from the Democratic Republic of Congo by Rusike, Joseph, Mahungu, N.M., Lukombo, S., Kendenga, Toussaint, Bidiaka, S., Alene, A., Lema, A., Manyong, Victor M.

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Evaluating the effects of UPoCA prior to implementation: taking stock of where we were by Rusike, Joseph, Lukombo, S.S., Msemo, J., Osei-Sarfoh, A., Fannah, S., Okechukwu, R.U., Jumbo, S., Chibeba, A.M.

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The impact of the emergency response to the outbreak of the cassava mosaic disease in the Democratic Republic of Congo by Rusike, Joseph, Mahungu, N.M., Lukombo, S.S., Kendenga, T., Bidiaka, S.M., Alene, A., Lema, A., Manyong, Victor M.

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Producing Gari from Cassava: An illustrated guide for smallholder cassava processors by James, B., Okechukwu, R.U., Abass, A., Fannah, S., Maziya-Dixon, B.B., Sanni, Lateef O., Osei-Sarfoh, A., Fomba, S., Lukombo, S.

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Production du gari à partir du manioc. Guide illustré à l’intention des transformateurs de manioc à petite échelle by James, B., Okechukwu, R.U., Abass, A., Fannah, S., Maziya-Dixon, B.B., Sanni, Lateef O., Osei-Sarfoh, A., Fomba, S., Lukombo, S.

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Variation in qualitative and quantitative traits of cassava germplasm from selected national breeding programmes in subSaharan Africa by Kawuki, Robert S., Ferguson, Morag E., Labuschagne, Maryke T., Herselman, L., Orone, J., Ralimanana, I., Bidiaka, M., Lukombo, S., Kanyange, M.C., Gashaka, G., Mkamilo, G.S., Gethi, J.

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Processors' experience in the use of flash dryer for cassava-derived products in Nigeria by Ojide, M., Adegbite, S.A., Tran, T., Taborda, L.A., Chapuis, Arnaud, Lukombo, S., Totin, E., Sartas, Murat, Schut, Marc, López Lavalle, L.A., Dufour, D., Abass, A.

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Successful innovations and lessons learnt in cassava improvement and deployment by IITA in Eastern African Region by Ntawuruhunga, Pheneas, Dixon, A., Kanju, E., Ssemakula, G.N., Okechukwu, R.U., Whyte, J., Obiero, H., Bigirimana, S., Gashaka, G., Lukombo, S., Mkamilo, G.S., Ndyetabula, I., Tata-Hangy, W.K., Otim Okello, F., Schofield, J.

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Cassava yield loss in farmer fields was mainly caused by low soil fertility and suboptimal management practices in two provinces of the Democratic Republic of Congo by Kintché, K., Hauser, S., Mahungu, N.M., Ndonda, A., Lukombo, S., Nhamo, N., Uzokwe, Veronica N.E., Yomeni, M., Ngamitshara, J., Ekoko, B., Mbala, M., Akem, C., Pypers, Pieter, Matungulu, K.P., Kehbila, A., Vanlauwe, Bernard

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Cost-effective cassava processing: case study of small-scale flash-fryer reengineering by Tran, Thierry, Abass, A., Taborda Andrade, Luis Alejandro, Chapuis, Arnaud, Precoppe, Marcelo, Adinsi, Laurent, Bouniol, Alexandre, Ojide, Makuachukwu, Adegbite, Suraju Adeyemi, Lukombo, Simon Singi, Sartas, Murat, Teeken, Béla, Kuate, Apollin Fotso, Ndjouenkeu, Robert, Moreno, Martín, Belalcázar, John Eiver, Becerra López-Lavalle, Luis Augusto, Dufou, Dominique

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