Search Results - Fandohan, P.

Development of management options for the control of aflatoxin in maize in Benin, Africa by Hell, K., Fandohan, P., Cardwell, K.

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Etude de mesures de lutte contre les insectes foreurs de tige attaquant la paroi des greniers de stockage de mais avec reference a Prostephanus truncatus (Horn) (Col.: Bostrichidae... by Fandohan, P., Kossou, K., Monhouanou, J., Hell, K.

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Food processing to reduce mycotoxins in Africa by Fandohan, P., Hell, K., Marasas, W.F.O.

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Aflatoxin and fumonisin contamination of cassava products and maize grain from markets in Tanzania and republic of the Congo by Manjula, K., Hell, K., Fandohan, P., Abass, A., Bandyopadhyay, Ranajit

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Effect of storage conditions on microbiological and physicochemical quality of shea butter by Honfo, F.G., Hell, K., Akissoe, N., Hounhouigan, J., Fandohan, P.

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Infestation and population dynamics of insects on stored cassava and yams chips in Benin, West Africa by Gnonlonfin, G.J.B., Hell, K., Siame, A.B., Fandohan, P.

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Mycoflora and natural occurrence of aflatoxins and fumonisin B1 in cassava and yam chips from Benin, West Africa by Gnonlonfin, G.J.B., Hell, K., Fandohan, P., Siame, A.B.

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Infestation and population dynamics of insects on stored cassava and yams chips in Benin, West Africa by Gnonlonfin, G.J.B., Hell, K., Siame, A.B., Fandohan, P.

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Mycoflora and natural occurrence of aflatoxins and fumonisin B1 in cassava and yam chips from Benin, West Africa by Gnonlonfin, G.J.B., Hell, K., Fandohan, P., Siame, A.B.

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Infection of maize by Fusarium species and contamination with fumonisin in Africa by Fandohan, P., Hell, K., Marasas, W.F.O., Wingfield, M.J.

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Preandpostharvest management of aflatoxin in maize: an African perspective by Hell, K., Fandohan, P., Bandyopadhyay, Ranajit, Kiewnick, S., Sikora, R.A., Cotty, P.J.

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Impact of indigenous storage systems and insect infestation on the contamination of maize with fumonisin by Fandohan, P., Gnonlonfin, G.J.B., Hell, K., Marasas, W.F.O., Wingfield, M.

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Natural occurrence of Fusarium and subsequent fumonisin contamination in preharvest and stored maize in Benin, West Africa by Fandohan, P., Gnonlonfin, G.J.B., Hell, K., Marasas, W.F.O., Wingfield, M.J.

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Toxicity and gastric tolerance of essential oils from cymbopogon citratus, ocimum gratissimum and ocimum basilicum in wistar rats by Fandohan, P., Gnonlonfin, G.J.B., Laleye, A., Gbenou, J.D., Darboux, R., Moudachirou, M.

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Fate of aflatoxins and fumonisins during the processing of maize into food products in Benin by Fandohan, P., Zoumenou, D., Hounhouigan, Djidjoho J., Marasas, W.F.O., Wingfield, M.J., Hell, K.

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Effect of essential oils on the growth of Fusarium verticillioides and Fumonisin contamination in corn by Fandohan, P., Gbenou, J.D., Gnonlonfin, G.J.B., Hell, K., Marasas, W.F.O., Wingfield, M.J.

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A review on aflatoxin contamination and its implications in the developing world: A sub-Saharan African perspective by Gnonlonfin, G.J.B., Hell, K., Adjovi, Y.C.S., Fandohan, P., Koudande, O.D., Mensah, G.A., Sanni, A., Brimer, L.

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