Search Results - Del-Río, Miguel A.

Assessment of Fungal Pathogens Causing Postharvest Decay of Pomegranate in Southeast Spain by Palou, Lluís, Del-Río, Miguel A.

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Low temperature storage of food and other alternatives to methyl bromide by Jaques, Josep A., Del-Río, Miguel A.

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Effect of storage temperature on the flavour of citrus fruit by Marcilla, Alicia, Zarzo, Manuel, Del-Río, Miguel A.

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Relación entre la calidad sensorial e instrumental de mandarinas ‘marisol’ recubiertas para comercialización directa by Marcilla, Alicia, Martínez, Mónica, Del-Río, Miguel A.

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Short-term CO2 exposure at curing temperature to control postharvest green mold of mandarins by Palou, Lluís, Montesinos-Herrero, Clara, Del-Río, Miguel A.

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Respuesta del híbrido de mandarina "Ellendale" infestado con Ceratitis capitata (Wiedemann) (Diptera: Tephritidae) al tratamiento con atmósfera insecticida y calor by Alonso, M., Del-Río, Miguel A., Jaques, Josep A.

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Aplicación en poscosecha de cítricos de tratamientos cuarentenarios contra la mosca mediterránea de la fruta by Palou, Lluís, Del-Río, Miguel A., Jaques, Josep A.

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Alternativas a la cuarentena por frío contra Ceratitis capitata (Wiedemann) (Diptera: Tephritidae) en cítricos by Alonso-Valiente, Miquel, Del-Río, Miguel A., Jaques, Josep A.

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Aptitud para la congelación de fresón cvs. 'pajaro' y 'oso'. Influencia de la velocidad de congelación by Martínez-Jávega, José M., Navarro, Pilar, Del-Río, Miguel A.

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Evaluation of heated potassium sorbate solutions to control postharvest green and blue molds on commercially important citrus cultivars by Palou, Lluís, Montesinos-Herrero, Clara, Pastor, Cristina, Del-Río, Miguel A.

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Effect of edible coatings on ethylene efflux of plums (Autumn giant) during storage by Pérez-Gago, María B., Rojas-Argudo, Cristina, Del-Río, Miguel A.

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Effect of short-term exposure to CO2-enriched atmospheres on 'Valencia' orange quality by Alonso, M., Palou, Lluís, Del-Río, Miguel A., Jaques, Josep A.

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Etiología e incidencia de las enfermedades de poscosecha de la granada en la zona de Elche by Palou, Lluís, Guardado, Aurora, Del-Río, Miguel A., Montesinos-Herrero, Clara

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Recubrimientos comestibles en cerezas cv."Burlat" y "Ambruesa" by Rojas-Argudo, Cristina, Pérez-Gago, María B., Del-Río, Miguel A.

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Effect of Hydroxypropyl Methylcellulose–Lipid Edible Composite Coatings on Plum(cv.Autumn giant) Quality During Storage by Pérez-Gago, María B., Rojas-Argudo, Cristina, Del-Río, Miguel A.

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Short Exposure to High CO2 and O-2 at Curing Temperature to Control Postharvest Diseases of Citrus Fruit by Montesinos-Herrero, Clara, Del-Río, Miguel A., Rojas-Argudo, Cristina, Palou, Lluís

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Combined postharvest X-ray and cold quarantine treatments against the Mediterranean fruit fly in 'Clemenules' mandarins by Palou, Lluís, Del-Río, Miguel A., Marcilla, Alicia, Alonso, M., Jaques, Josep A.

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Fungi Associated with Postharvest Decay of Persimmon in Spain by Palou, Lluís, Montesinos-Herrero, Clara, Guardado, Aurora, Besada, Cristina, Del-Río, Miguel A.

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Brief gaseous shocks to inhibit postharvest gray mold on 'Mollar de Elche' pomegranates by Montesinos-Herrero, Clara, Taberner, Verònica, Del-Río, Miguel A., Guardado, Aurora, Palou, Lluís

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Short CO2 Exposure for Inhibition of Postharvest Grey Mould of Pomegranate Fruit by Montesinos-Herrero, Clara, Taberner, Verònica, Guardado, Aurora, Del-Río, Miguel A., Palou, Lluís

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