Search Results - Cerda, Rolando

Joint environmental and social benefits from diversified agriculture by Cerda, Rolando

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Priorización de prácticas en agricultura climáticamente inteligentes (ACI) en dos territorios de Centroamérica: NicaCenttral y Trifinio. by Cerda, Rolando

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Proyecto Chocolate4all: Manual práctico de podas de los cacaotales by Mata-Quirós, Allan, Cerda, Rolando

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Guía para el manejo integrado de enfermedades en el cultivo de cacao by Leandro-Muñoz, Mariela E., Cerda, Rolando

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Les relations diversité / structure de la végétation dans les SAF cacao by Deheuvels, Olivier, Cerda, Rolando, Somarriba, Eduardo

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Mesures de hauteurs, d’ombrage et de couverture végétale dans les SAF cacao by Deheuvels, Olivier, Cerda, Rolando, Somarriba, Eduardo

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Designing cocoa shade canopies: trading-off productivity, biodiversity and carbon storage by Somarriba, Eduardo, Deheuvels, Olivier, Cerda, Rolando

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Carbon stocks in agroforestry systems with cocoa (Theobroma cacao L.) in Central America by Somarriba, Eduardo, Deheuvels, Olivier, Cerda, Rolando

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Carbon Footprint: What is it and how to measure it? by Poroma, D., Cerda, Rolando, Somarriba, Eduardo, Cifuentes, M., Guerra, L.

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Assessment of soil quality in agroforestry systems by Cerda, Rolando, Somarriba, Eduardo, Tapia, A., Peña, W., Crozier, J.

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MAP - Noruega: informe final by Mercado, Leida, Aguilar, Amílcar, Padilla, Danilo, Cerda, Rolando H, Arguedas, Maureen

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Cafetales agroforestales de la República Dominicana by Somarriba, Eduardo, Sánchez, Ramón Ovidio, Peñaló, Juan Pablo, Peguero, Felipe, Cerda, Rolando

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Economic constraints as drivers of coffee rust epidemics in Nicaragua by Villareyna, Rogelio., Barrios, M., Vílchez, Sergio, Cerda, Rolando, Vignola, Raffaele, Avelino, Jacques

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Coffee agroforestry systems capable of reducing disease-induced yield and economic losses while providing multiple ecosystem services by Cerda, Rolando, Avelino, Jacques, Harvey, Celia A., Gary, Christian, Tixier, Philippe, Allinne, Clémentine

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Manual y herramienta para el personal técnico del sector cacaotero latinoamericano y del caribe by Cerda, Rolando, Peguero, Felipe, Orozco Aguilar, Luis, Borda, María José, Álvarez Varela, Diana, Somarriba, Eduardo

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Rehabilitación y renovación agroforestal (RRAF) de cacaotales: Manual y herramienta para el personal técnico del sector cacaotero Latinoamericano y del Caribe by Cerda, Rolando, Peguero, Felipe, Orozco Aguilar, Luis, Borda, María José, Álvarez Varela, Diana, Somarriba, Eduardo

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Híbridos F1 de café, resistencia a la roya y estrategias a futuro: comunicación técnica by Solano, William, Dessauw, Dominique, Cerda, Rolando, Virginio Filho, Elias de Melo, Somarriba, Eduardo, Avelino, Jacques

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CacaoFIT: the network of cacao field trials in Latin America and its contribution to sustainable cacao farming in the region by Orozco-Aguilar, Luis, López Sampson, Arlene, Cerda, Rolando H, Casanoves, Fernando, Somarriba, Eduardo, y otros más

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El cacaotal mejorado: guía del facilitador by Somarriba, Eduardo, Astorga, Carlos, Cerda, Rolando, Villalobos, Marilyn, Say, Eduardo, Prado, Jairo, Orozco, Luis, Vásquez, Nelly

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Ecosystem services from coffee agroforestry in Central America: estimation using the CAF2021 model by Barrios Aguirre, Mirna, Cerda, Rolando, Virginio Filho, Elias de Melo, Ospina, Alejandra, y otros 5 autores más

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