Resultados de búsqueda - Bonfoh, Bassirou

Valeur ajoutée de la participation dans l’analyse de risques des aliments à l’intersection des secteurs formel et informel por Bonfoh, Bassirou

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Economics of brucellosis por Bonfoh, Bassirou, Shigaeva, J., Steimann, B.

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Mon lait est pur et ne peut pas rendre malade: Motivations des acteurs du secteur informel et qualité du lait local au Mali por Fokou, G., Koné, B.V., Bonfoh, Bassirou

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Proof of One Health concept: Towards capacity building and intersectoral interventions por Fokou, G., Makita, K., Grace, Delia, Bonfoh, Bassirou

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Safe Food, Fair Food: Participatory risk analysis for improving the safety of informally produced and marketed food in sub-Saharan Africa por Grace, Delia, Makita, K., Kang'ethe, Erastus K., Bonfoh, Bassirou

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Place of food safety in evolving pro-poor dairy policy in East and West Africa por Grace, Delia, Randolph, Thomas F., Omore, Amos O., Schelling, E., Bonfoh, Bassirou

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Food safety policy in 9 African countries por Grace, Delia, Kang'ethe, Erastus K., Bonfoh, Bassirou, Roesel, Kristina, Makita, K.

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Gender roles and food safety in 20 informal livestock and fish value chains por Grace, Delia, Roesel, Kristina, Kang'ethe, Erastus K., Bonfoh, Bassirou, Theis, Sophie

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Evaluation of the fluorescence polarization assay as a rapid on-spot test for ruminant brucellosis in Côte d'Ivoire por Falzon, Laura C., Traoré, S., Kallo, V., Assamoi, J.-B., Bonfoh, Bassirou, Schelling, E.

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Food safety in the aquaculture value chain in Egypt: Mission report, 27 September to 12 October 2012 por Bomfeh, K., Bonfoh, Bassirou, Assi-Datte, Y.A., Traoré, S.G., Fornace, K.

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Environmental and health impacts of urban sanitation services in Côte d’Ivoire por Parfait, K., Kouassi, D., Hung Nguyen-Viet, Zurbrugg, C., Bonfoh, Bassirou, Jean, B.

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Quantitative microbial risk assessment related to urban wastewater and lagoon water reuse in Abidjan, Côte d'Ivoire por Yapo, R., Koné, B., Bonfoh, Bassirou, Cissé, G., Zinsstag, Jakob, Hung Nguyen-Viet

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Assessment of the exposure to Benzo(a)Pyrene (BaP) contained in sardines (Clupeidae) consumed by the Ivorian adult in the area of Abidjan por Ake-Assi, Y., Anon, N., Kouamé, P., Bonfoh, Bassirou, Biego, G.H.M.

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Investigation on the risk of brucellosis linked to the production and consumption of milk in rural Cinzana, Mali por Sow, I., Fane, A., Niang, M., Makita, K., Costard, Solenne, Grace, Delia, Bonfoh, Bassirou

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Social representation and perception of the quality of animal source food in Cinzana, Mali por Koné, B.V., Fokou, G., Makita, K., Grace, Delia, Gnabeli, Y.R., Bonfoh, Bassirou

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Bacterial risk assessment of milk produced locally in Abidjan, Côte d'Ivoire por Kouamé-Sina, S.M., Makita, K., Grace, Delia, Dadie, A., Dje, M., Bonfoh, Bassirou

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Ecohealth initiatives in Southeast Asia and perspectives of linkages with Africa por Hung Nguyen-Viet, Gilbert, Jeffrey, Dinh Xuan Tung, Unger, Fred, Bonfoh, Bassirou, Grace, Delia

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Formation of polycyclic aromatic hydrocarbons in traditionally smoked fish released for consumption in Côte d’Ivoire por Ake-Assi, Y., Sess, A., Biego, H.G., Koffi, M., Kouamé, P., Bonfoh, Bassirou

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Long-term mineral fertiliser use and maize residue incorporation do not compensate for carbon and nutrient losses from a Ferralsol under continuous maize-cotton cropping por Kintché, K., Guibert, H., Sogbedji, J.M., Levêque, J., Bonfoh, Bassirou, Tittonell, Pablo A.

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Microbiological risk infection assessment using QMRA in agriculture systems in Côte d’Ivoire, West Africa por Kouamé, P.K., Hung Nguyen-Viet, Dongo, K., Zurbrugg, C., Biémi, J., Bonfoh, Bassirou

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