Search Results - Assenge, E.S.

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    Quality assurance for potato crisps processing: a training manual by Abass, A., Uzaribara, E., Assenge, E.S., Ndunguru, G.T., Mulwa, R.M., Apolot, S.

    Published 2014
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    Manual
  2. Cover Image

    Quality assurance for cassava flour processing: a training manual by Abass, A., Uzaribara, E., Assenge, E.S., Ndunguru, G.T., Mulwa, R.M., Apolot, S.

    Published 2014
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    Training Material

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