Search Results - Scott, G.J.

La pomme de terre en Afrique centrale: une étude sur le Burundi, le Rwanda et le Zaïre by Scott, G. J.

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Marketing Bangladesh's potatoes: present patterns and future prospects by Scott, G. J.

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Marketing Bhutan's potatoes: present patterns and future prospects by Scott, G. J.

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Marketing Thailand's potatoes: Present patterns and future prospects. by Scott, G. J.

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Potatoes in Central Africa: a study of Burundi, Rwanda and Zaire by Scott, G. J.

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Sweetpotato for the new millennium: trends in production and utilization in developing countries by Scott, G.J., Maldonado, L.

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From Mao to McDonald's: Emerging markets for potatoes and potato products in China 1961-2007 by Scott, G. J., Suarez, V.

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The rise of Asia as the centre of global potato production and some implications for industry. by Scott, G. J., Suarez, V.

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Limits to growth or growth to the limits? Trends and projections for potatoes in China and their implications for industry by Scott, G. J., Suarez, V.

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Growth rates for potato in India and their implications for industry. by Scott, G. J., Suarez, V.

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Not by bread alone: Estimating potato demand in India in 2030 by Scott, G. J., Petsakos, Athanasios, Suarez, V.

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Climate change, food security, and future scenarios for potato production in India to 2030 by Scott, G. J., Petsakos, Athanasios, Juarez, H.

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Benchmarking food crop markets in Southern Africa: the case of potatoes and potato products 1961-2010 by Scott, G. J., Labarta, Ricardo Antonio, Suarez, V.

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Booms, busts, and emerging markets for potatoes in east and Central Africa 1961-2010 by Scott, G. J., Labarta, Ricardo Antonio, Suarez, V.

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Métodos para agregar valor a raíces y tubérculos alimenticios: manual para el desarrollo de productos by Wheatley, Christopher C., Scott, G. J., Best, R., Wiersema, S

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Adding value to root and tuber crops: a manual on product development by Wheatley, Christopher C., Scott, G. J., Best, R., Wiersema, S

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Global projections for potato and sweet potato to the year 2020 by Scott, G.J., Rosegrant, Mark W., Ringler, Claudia, Maldonado, L.

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Roots and tubers in the global food system: a vision statement to the year 2020 by Scott, G. J., Best, R., Rosegrant, Mark W., Bokanga, M.

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Yuca seca para la elaboración de alimentos para animales en Colombia by Wheatley, Christopher C., Scott, G. J., Best, Rupert, Wiersema, Siert

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Conservación de yuca fresca para consumo humano en Colombia by Wheatley, Christopher C., Scott, G. J., Best, Rupert, Wiersema, Siert

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