Search Results - world revolution

  1. Multi-scale governance and data for sustainable development by Pastor Escuredo, David, Gardeazábal Monsalve, Andrea, Koo, Jawoo, Imai, Asuka, Treleaven, Philip

    Published 2022
    “…Multi-scale governance is the new paradigm that feeds the Data Revolution in a world that would be highly digitalized. …”
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    Journal Article
  2. Connecting the dots to transform food systems in South Asia: TAFSSA’s engagement strategy by Sarswat, Esha, Menon, Purnima, Khan, Nur-A-Mahajabin, Krupnik, Timothy J.

    Published 2022
    “…The Green Revolution positioned South Asia to produce one-quarter of the world's consumed food, but the region’s agrifood systems today face formidable poverty reduction, climate change adaptation and mitigation, environmental health and biodiversity challenges. …”
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    Brief
  3. Welfare and poverty impacts of aquaculture growth by Rashid, Shahidur, Minot, Nicholas, Lemma, Solomon

    Published 2019
    “…Aquaculture is one of the world’s fastest growing food-producing sectors, and its share in global fish consumption by humans is projected to grow to more than 60 percent by 2030 (FAO 2014). …”
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    Book Chapter
  4. Demand-driven crop-ruminant intensification: trans-regional analysis to understand patterns of change using village-level data from three continents by Baltenweck, Isabelle, Staal, Steven J., Ibrahim, Mohamed N.M.

    Published 2004
    “…The growing demand for livestock products in the developing world is expected to drive livestock production in these countries. …”
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    Journal Article
  5. Uncommon opportunities for achieving sustainable food and nutrition security: an agenda for science and public policy by International Food Policy Research Institute

    Published 1996
    “…This brief addresses the need to harness science and technology for the transformation of agriculture into a primary instrument of a global Evergreen Revolution. Based on the principles of ecology, social equity, energy efficiency, employment generation, and economic viability, this revolution will provide the technical foundation for the universal eradication of hunger and the achievement of a food- and nutrition-secure world for all. …”
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    Brief
  6. CIP2030 Strategy by International Potato Center

    Published 2024
    “…CIP will work with our current and new partners to bring about a ‘Second Revolution’ that accelerates progress across potato, sweetpotato, cassava, yam, Andean Roots and Tubers, and many other root and tuber crops that are important in different regions of the world. …”
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    Informe técnico
  7. Beyond agriculture: transcending sectors for diversified livelihoods by Noble, A.D.

    Published 2013
    “…Presented by Dr Andrew Noble, director of the CGIAR Research Program on Water, Land and Ecosystems at World Water Week 2013 in Stockholm.…”
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    Ponencia
  8. Agricultural Development: Proceedings of a Conference Sponsored by the Rockefeller Foundation, Bellagio, Italy April 23-25, 1969 (Bellagio I) by Rockefeller Foundation, Meyers, Wil M.

    Published 1969
    “…Stanley Please of the World Bank wrote about capital and income flows needed to sustain the agricultural revolution, and F. …”
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    Informe técnico
  9. Policy Constraints and Key Drivers for Enhancing Egyptian Agrifood Systems by Salem, Shaban Ali, Dhehibi, Boubaker, M. Oumer, Ali, Abd-Allah, Emman, Souissi, Asma, Akramov, Kamiljon, Baum, Michael

    Published 2023
    “…For this purpose, all countries all over the world aim to achieve food security for their citizens to ensure the political independence and well-being of their citizens. …”
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    Policy Contribution
  10. Errr, is this the frontline? by Technical Centre for Agricultural and Rural Cooperation

    Published 2002
    “…Growing demand for meat products from a burgeoning urban market is pushing a new force through West Africa, as in other parts of the world: the livestock revolution. The pressure this puts on scarce land resources lifting is raised by similar...…”
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    News Item
  11. Forests, Livelihoods, and Conservation: Broadening the Empirical Base by Wunder, Sven, Angelsen, A., Belcher, B.

    Published 2014
    “…More than 10,000 years after the Agricultural Revolution started, millions of rural smallholders across the developing world may still derive as much income from foraging forests and wildlands as from cultivating crops. …”
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    Journal Article
  12. 1991 CGIAR Annual Report by CGIAR Secretariat

    Published 1992
    “…It contains a short overall description of the work of the Group, an introduction by CGIAR Executive Secretary Alexander von der Osten, and a paragraph on each IARC.The first chapter reviews developments during the year, including the five year review of CGIAR priorities, and the World Food Council's appeal for a renewed Green Revolution. …”
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    Annual Report
  13. 1999 CGIAR Annual Report: Science for the Poor and the Environment by CGIAR Secretariat

    Published 2000
    “…It contains perspectives on rural development by Robert Thompson of the World Bank, System Change by TAC Chair Emil Javier, biotechnology and the poor by Gabrielle Persley, and a new green revolution by Maurice Strong and Mahendra Shah. …”
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    Annual Report

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