Search Results - world revolution

CGIAR Nutrition Impact Platform Tribute to Dr. M. S. Swaminathan by Wismen, Bendula, Pizarras, Charlotte, Thilsted, Shakuntala

Subjects: “…world food prize…”
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The potential of agroecology to combat hunger in the developing world by Altieri, Miguel A., Rosset, Peter M., Thrupp, Lori Ann

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Biotechnology, the gene revolution, and proprietary technology in agriculture: a strategic note for the World Bank by Dodds, J.H., Ortíz, R., Crouch, J.H., Mahalasksmi, V., Sharma, K.K.

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Agricultural Biotechnology: The Next "Green Revolution"? by World Bank, Australian Centre for International Agricultural Research, Australian International Development Assistance Bureau, International Service for National Agricultural Research

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[quotation] On revolutions by Technical Centre for Agricultural and Rural Cooperation

“…On revolutions: 'For the foreseeable future, the world will need to produce more food and other agricultural commodities from less land per capita. …”
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From Green Revolution to Agricultural Transformation: The Case of Short Duration Rice Varieties in Bangladesh by CGIAR Independent Science and Partnership Council

Subjects: “…world…”
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Data revolution for agriculture by Technical Centre for Agricultural and Rural Cooperation

“…As mobile phones, tablets and improved connectivity spread across the world, the amount of data we are gathering and storing is increasing exponentially. …”
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The livestock revolution: the place of buffalo by Delgado, Christopher L.

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Livestock to 2020: the revolution continues by Delgado, Christopher L., Rosegrant, Mark W., Meijer, Siet

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North Arcot and the green revolution by Ramasamy, C., Hazell, Peter B. R., Aiyasamy, P. K.

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Livestock to 2020: The next food revolution by Delgado, Christopher L., Rosegrant, Mark W., Steinfeld, H., Ehui, Simeon K., Courbois, C.

“…Topics of discussion include livestock revolution, recent transformation of livestock food demand; accompanying transformation of livestock supply; projections of future demand and supply to 2020; implications of the livestock revolution for world trade and food prices; nutrition, food security, and poverty alleviation; environmental sustainability; public health, technology needs and prospects; and taking stock and moving forward.…”
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Livestock to 2020: the next food revolution by Delgado, Christopher L., Rosegrant, Mark W., Steinfeld, Henning, Ehui, Simeon, Courbois, Claude

“…They emphasize, however, that policy decisions taken for the livestock sector of developing countries will determine whether the Livestock Revolution helps or harms the world’s poor and malnourished. …”
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Bruce Campbell calls for revolt and revolution by CGIAR Research Program on Climate Change, Agriculture and Food Security

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Agriculture and the new industrial revolution in Asia by Bautista, Romeo M., DeRosa, Dean A.

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Agriculture, nutrition and the green revolution in Bangladesh by Headey, Derek D., Hoddinott, John F.

“…This paper explores agriculture and nutrition linkages in Bangladesh, a country that achieved rapid growth in rice productivity at a relatively late stage in Asia's Green Revolution, as well as unheralded progress against undernutrition. …”
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Data-driven farming proves fertile ground for O.R.: How CGIAR and CIAT are helping to bridge the human capital divide and grow the digital revolution in the developing world’s agriculture industry. by Ramírez Villegas, Julián Armando, Jiménez, Daniel, Lougee, Robin

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Information and communication technologies: A remarkable revolution ! by Technical Centre for Agricultural and Rural Cooperation

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Livestock to 2020: the next food revolution [in Japanese] by Delgado, Christopher L., Rosegrant, Mark W., Steinfeld, Henning, Ehui, Simeon, Courbois, Claude

“…They emphasize, however, that policy decisions taken for the livestock sector of developing countries will determine whether the Livestock Revolution helps or harms the world s poor and malnourished. …”
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Introduction [in The making of a blue revolution in Bangladesh] by Rashid, Shahidur

“…Agricultural productivity was low, the world market was volatile, and the national food security depended on, apart from Mother Nature, the relationship with the donor countries, which was not smooth because of ideological differences. …”
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Agricultural productivity and child mortality: The impact of the green revolution by Rosegrant, Mark W., Evenson, Robert E., Msangi, Siwa, Sulser, Timothy B.

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