Resultados de búsqueda - tuple~

Purple top complex: A threat to potato and other Solanaceae in the Andes and beyond por International Potato Center

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Minimizing the Risk of Toxins in Staple Food Crops via Crossbreeding and Biotechnological Interventions por Veerendrakumar, H.V., Shailaja, D.S., Sagar, Nikhil U., Bomireddy, Deekshitha, Mohinuddin, Khaja D, Naik, Yogesh Dashrath, Sudini, Hari Kishan, Guo, Baozhu, Liao, Boshou, Gangurde, Sunil S., Pandey, Manish K.

“…This chapter provides an overview on types of mycotoxins present in maize and peanuts, their effect on animal and human health, management strategies, and the ways to minimize the toxins in these crops, as proof of concept, through crossbreeding and biotechnological tools. …”
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Towards developing intra-regional trade indicators for staple food products in COMESA por Gbegbelegbe, Sika, Gelan, Ayele, Wanjiku, J., Karugia, Joseph T., Massawe, Stella C., Wambua, J.

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Identification of Anthocyanins in Purple-fleshed Sweetpotato and stability during various cooking conditions. por Xu, J., Su, X., Lim, S., Griffin, J., Carey, E.E., Katz, B., Tomich, J., Wang, W.

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Assuring availability of sweetpotato planting material: scaling out “Triple S” in northern Uganda por Namanda, S., Magezi, Sylvia Ruhweza, Biryabaho, S.

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Community water access, availability and management survey in the Tonle Sap Region, Cambodia por Joffre, Olivier M., de Silva, Sanjiv

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perspectives on the application of next generation sequencing to the improvement of Africa's staple food crops por Gedil, Melaku A, Ferguson, Morag E., Girma Tessema, G., Gisel, A., Stavolone, L., Rabbi, Ismail Y.

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Progress update: Crop development of biofortified staple food crops under Harvestplus por Andersson, Meike S., Saltzman, Amy, Virk, Parminder Singh, Pfeiffer, Wolfgang H.

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Woman on a mission: Pushing for rights and a seat at the decision-making table por Elias, Marlène

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The triple win: Smallholder dairying that is pro-poor, environment-friendly and consumer-safe por Grace, Delia, Barburah, I., Deka, Ram Pratim, Omore, Amos O., Staal, Steven J.

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New planting systems to increase apple orchard profitability in Argentina: preliminary results por Raffo Benegas, Maria Dolores, Curetti, Mariela, Calvo, Gabriela, Castro, Andrea Lucia, Villarreal, Patricia, Segatori, Aldo Lorenzo

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Effects of soil management on yield, growth and soil fertility in an organic apple orchard por Sanchez, Enrique Eduardo, Cichon, Liliana, Fernandez, Dario Eduardo

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Use of GA3 toincrease bunch size in crop forced table grapes por Pacheco, Daniela, Pugliese, Maria Beatriz, Infante, Silvina, Mundaca, Sergio Abel, Morales, Omar Alberto, Aballay, José Daniel

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The sodium diffusion during the debittering of green table olives. Elliptical coordinates model por Maldonado, Mariela, Perez, Raul Cesar, Perez Iglesias, José I.

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Water table contribution to alfalfa water use in different environments of the Argentine Pampas por Dardanelli, Julio Luis, Collino, Daniel

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Genetic entanglement between Cercospora species associating soybean purple seed stain por Guillin, Eduardo Alejandro, Olivera, Luiz Orlando, Grijalba, Pablo Enrique, Gottlieb, Alexandra Marina

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Identification of mechanical damage in the 'Fuji' apple cv. using artificial hyperspectral vision por García-Navarrete, Óscar L., Cubero, Sergio, Prats-Montalbán, José M.

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Comportamiento de los cultivares Page, Fairchild, Fremont, Fortune y Temple por Bono-Úbeda, Rafael, Fernández-De-Córdova O'connor, Luis F., Soler Aznar, Juan

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Qualitative, energy and environmental aspects of microwave drying of pre-treated apple slices por Taghinezhad, Ebrahim, Kaveh, Mohammad, Szumny, Antoni, Figiel, Adam, Blasco, José

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Economic Incentives, Perceptions and Compliance with Marine Turtle Egg Harvesting Regulation in Nicaragua por Madrigal-Ballestero, Róger, Jurado, Diana

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