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  1. Effect of protein and energy levels in sweet sorghum bagasse leaf residue-based diets on the performance of growing Deccani lambs by Yerradoddi, R.R., Khan, A.A., Mallampalli, S.R., Devulapalli, R., Kodukula, P., Blümmel, Michael

    Published 2015
    “…Dry matter intake (DMI) (g/day) was not significantly affected either by protein or energy level in the diet, but dry matter (DM), organic matter (OM), protein, and neutral detergent fiber (NDF) digestibilities were higher significantly (P < 0.01) in high protein/energy diets than low protein/energy diets. …”
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    Journal Article
  2. Nutritional value and seasonal availability of feed ingredients for pigs in Uganda by Carter, Natalie A., Dewey, Catherine E., Lukuyu, Ben A., Grace, Delia, Lange, C.F.M. de

    Published 2015
    “…Parameters considered were: concentration of ash, neutral detergent fibre (NDF), crude protein (CP), calcium (Ca), phosphorous (P), ether extract (EE), total lysine (Lys), standardized ileal digestible (SID) Lys, standardized total tract digestible (STTD) P (all as % of dry matter [DM]); digestible energy (DE), (kcal kg−1 of DM); and DM concentration. …”
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    Journal Article
  3. Tagasaste (Chamaecytisus palmensis) leaf supplementation to enhance nutrient intake and production performance of sheep in the Ethiopian highlands by Mengesha, M., Bezabih, Melkamu, Mekonnen, Kindu, Adie, Aberra, Duncan, Alan J., Thorne, Peter J., Tolera, Adugna

    Published 2017
    “…Proportion of tagasaste leaf in the diet increased from 20 to 50%, while the ratio of neutral detergent fiber (NDF) to crude protein (CP) decreased from 7.9 to 5.3, as the level of supplementation increased. …”
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    Journal Article
  4. Effect of cutting time on agronomic and nutritional characteristics of nine commercial cultivars of Brachiaria grass compared with Napier grass during establishment under semi-arid... by Mutimura, Mupenzi, Ebong, Cyprian, Rao, Idupulapati M., Nsahlai, Ignatius V.

    Published 2017
    “…Forage samples were collected at 60, 90 and 120 days after planting (DAP) and analysed for dry matter (DM), crude protein (CP), organic matter (OM) and neutral detergent fibre (NDF). The nutritional values were also estimated using in vitro gas production (IVGP) and its kinetic parameters, in vitro apparent degradable dry matter (ivADDM), digestible organic matter (DOM), metabolisable energy (ME), partitioning factor (PF) and degradable efficiency factor (DEF). …”
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    Journal Article
  5. Ensiled citrus pulp as a by-product feedstuff for finishing pigs: nutritional value and effects on intestinal microflora and carcass quality by Moset, Verónica, Piquer, Olga, Cervera, Concepcion, Fernandez, Carlos J., Hernández, Pilar, Cerisuelo, Alba

    Published 2017
    “…The inclusion of ECP in the diets decreased energy digestibility but increased neutral and acid detergent fibre digestibility linearly (p<0.05). The estimated digestible energy and protein of ECP were lower than expected (7.0 MJ/kg dry matter (DM) and 33.8 g/kg DM, respectively). …”
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    Artículo
  6. Desarrollo de un metodo de selección de plantas por eficacia fotosintética by Medrano Gil, Hipólito, Primo-Millo, Eduardo

    Published 2022
    “…Se trataron anteras de Nicotiana tabacum variedad «Wisconsin-38» con el mutágeno etilmetano-sulfonato (EMS) y se cultivaron «in vitro» con objeto de obtener poblaciones de plantas haploides con alta variabilidad genética. …”
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    Ficha
  7. Caracterización química de cuatro quesos elaborados en Zamorano by Del Cid F., Claudia L.

    Published 2016
    “…Se encontraron diferencias (P< 0. 09) en los contenidos de las leches enteras según la época; en la leche descremada y estandarizada hubo diferencias (P< 0. 03) según la época y la supervisión. …”
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    Tesis
  8. Extrusion of grass silage and its effect on feed intake, milk production and ingestive behaviour of dairy cows by Managos, Markos

    Published 2020
    “…Extrusion increased daily silage dry matter (DM) intake by 1.84 kg/d (p < 0.001), neutral detergent fibre (NDF) intake by 1.04 kg/d (p < 0.001) and decreased physical effective NDF (peNDF8) intake by 1.37 kg/d (p < 0.001). …”
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    Second cycle, A2E
  9. Human rabies exposure and associated risk factors in north-west Ethiopia by Azalu, W.W., Mekonnen, S.A., Kenubih, A., Kassa, A.M., Molla, W.A., Jemberu, Wudu T.

    Published 2025
    “…Residents of Genda Wuha (OR=7.68) and Metema districts (OR=7.12) had a greater risk of rabies exposure compared to those living in Debre Tabor district. …”
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    Journal Article
  10. Manual para el abordaje diagnóstico de la babesiosis y anaplasmosis bovina en Argentina by Mazzucco Panizza, Matilde Nahimé, Morel, Nicolas, Wilkowsky, Silvina Elizabeth, Primo, María Evangelina, Olmos, Leandro Hipolito, Pertile, Carla Natalia, Sarmiento, Nestor Fabian, Rossner, Maria Victoria, Abdala, Alejandro Ariel, Canton, German Jose, Ganzinelli, Sabrina Belen, Thompson, Carolina Soledad, Guillemi, Eliana Carolina, Nava, Santiago

    Published 2024
    “…Tanto la aplicación de tratamientos con antimicrobianos ante el surgimiento de casos clínicos, como la implementación de medidas preventivas a través de planes de vacunación, requieren que las decisiones diagnósticas y terapéuticas sean expeditivas y certeras. En el marco del desarrollo del proyecto estructural sobre control de enfermedades subtropicales y/o transmitidas por vectores (PE-E5-I109), perteneciente a la cartera de proyectos 2019-2023 del programa de Salud Animal del INTA, investigadores e investigadoras pertenecientes a distintas unidades de la institución consensuaron las bases técnicas para la confección del presente "Manual para el abordaje diagnóstico de la babesiosis y anaplasmosis bovina en Argentina". …”
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    Informe técnico
  11. A fungal endophyte of a palatable grass affects preference of large herbivores by Hernández Agramonte, Ignacio M., Semmartin, María Gisela, Omacini, Marina, Durante, Martin, Gundel, Pedro Emilio, De Battista, Jose Pedro

    Published 2018
    “…Temperate grasses frequently acquire resistance to herbivores through a symbiosis with epichloid fungi that produces alkaloids of variable deterrent effects. However, in those cases without apparent endophyte negative effects on domestic herbivores, it is not clear whether plant consumption or preference is affected or not. …”
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    Artículo
  12. Callogénesis en cultivares híbridos de Cocos nucifera L. mediante cultivo in vitro de inflorescencias inmaduras by Aguilera Arango, Germán Andrés, Gómez López, Eyder Daniel, González Mejia, Alonso

    Published 2024
    “…Se evidenció que las anteras son explantes no aptos para la formación de callos con estructuras embriogénicas, mientras que los ovarios inmaduros mostraron potencial para la propagación clonal de cultivares híbridos de cocotero.…”
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    Artículo
  13. Methane mitigation potential of foliage of fodder trees mixed at two levels with a tropical grass by Valencia Salazar, Sara Stephanie, Jiménez-Ferrer, Guillermo, Molina Botero, Isabel Cristina, Ku-Vera, Juan Carlos, Chirinda, Ngonidzashe, Arango, Jacobo

    Published 2021
    “…Crude protein content was similar across treatments (135 ± 42 g kg−1 DM), while P. purpureum was characterized by a high content of acid detergent fiber (335.9 g kg−1 DM) and B. simaruba by a high concentration of condensed tannins (20 g kg−1 DM). …”
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    Journal Article
  14. Quantitative analysis of knowledge, attitude and practice of workers in chicken slaughter slabs toward food safety and hygiene in Ouagadougou, Burkina Faso by Assefa, Ayalew, Dione, Michel M., Ilboudo, Guy S., Lallogo, Valérie R., Gemeda, Biruk A., Grace, Delia, Knight-Jones, Theodore J.D.

    Published 2023
    “…Slaughter slabs need a standard house with stable energy, adequate airflow, clean water, toilets, detergents and freezers. Also, they need equipment like knives, tables and dishes made of high-quality, easy-to-clean materials.…”
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    Journal Article
  15. Urban food retailing and food prices in Africa: the case of Addis Ababa, Ethiopia by Assefa, Thomas, Abebe, Girum, Lamoot, Indra, Minten, Bart

    Published 2016
    “…On the high-end, domestic private modern retail outlets deliver high-quality products at significantly higher prices,ceteris paribus. At the other side, the authors see cooperative retail that delivers food at significantly lower – and subsidized – prices. …”
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    Journal Article
  16. Prediction of the in vitro gas production and chemical composition of kikuyu grass by near-infrared reflectance spectroscopy by Herrero, Mario, Murray, I., Fawcett, R.H., Dent, J.B.

    Published 1996
    “…The objective of this study was to predict the in vitro gas production and the estimated metabolisable energy (ME), crude protein (CP) and neutral detergent fibre (NDF) concentrations of kikuyu grass (Pennisetum clandestinum) by near infrared reflectance spectroscopy (NIRS). …”
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    Journal Article
  17. Sesbania and lablab supplementation of oat hay basal diet fed to sheep with or without maize grain by Nsahlai, I.V., Umunna, N.N.

    Published 1996
    “…Crushed maize grain induced lower (P<0.05) pH, tended to depress the rate of OH degradation by 23 percent, depressed (P<0.05) hay intake, increased the intake of DM (P<0.05) and N (P<0.001) and the growth rate of sheep (P<0.05) but had no effect on the digestibility (DM, OM, neutral detergent fibre (NDF) or N) and microbial N synthesis. …”
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    Journal Article
  18. Botanical and nutritional composition of maize stover, intakes and feed selection by dairy cattle by Methu, J.N., Owen, E., Abate, A.L., Tannen, J.C.

    Published 2001
    “…In both years, leaves recorded the highest crude protein (CP) contents among the botanical components. Acid detergent lignin (ADL) levels were highest in stem (85 g/kg DM) and lowest in husk (29 g/kg DM). …”
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    Journal Article

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