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  1. “We do not like to stay in the villages just cutting grass and looking after the livestock” by Hymnelius, Rebecca

    Published 2019
    “…Through the lens of empowerment, feminization of agriculture and lifeworld, the thesis focuses on the stories of the women in the villages and their perceptions of how migration affects them. …”
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    Second cycle, A2E
  2. Agricultural knowledge management in dairy production improvement: The case of Bure woreda, West Gojjam Zone, Amhara Region by Assefa, H., Gebre-Egziabher, T., Sehai, Ermias, Tegegne, Azage

    Published 2011
    “…Primary and secondary data were collected from primary (i.e., dairy producers and experts of different Governmental Organizations (GOs) and Nongovernmental Organizations (NGOs) using a semi-structured questionnaire and checklist) and secondary sources (literature reviews). …”
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    Journal Article
  3. Competitivite prix et hors-prix sur le marche des produits laitiers d'Addis-Abeba (Ethiopie): la production fremiere face a ses nouveaux concurrents. by Deteurtre, G.

    Published 1998
    “…A l'avenir, la valorisation du beurre fermier pourrait être remise en cause notamment par des suspicions de frelatage. …”
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    Tesis
  4. Estudio de la informalidad de las micros y pequeñas empresas en la provincia de Leoncio Prado. by Aspajo Torres, Neisser

    Published 2016
    “…En efecto, a pesar de éstos últimos el 79% desconocen el uso de comprobantes de pago de acuerdo a Ley, considerándolos como tales a las notas de venta (39%), a las proformas (31%), a las guías de remisión no autorizadas (5%) y a las notas de pedido (4%). …”
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    Tesis
  5. Carbon storage potential of silvopastoral systems of Colombia by Aynekulu, Ermias, Suber, M., Noordwijk, M. van, Arango, Jacobo, Roshetko, J.M., Rosenstock, Todd S.

    Published 2020
    “…Here, we combined previously published tree cover data based on 250 m resolution MODIS satellite remote sensing imagery for 2000–2017 with ecofloristic zone carbon stock estimates to calculate historical and potential future tree biomass carbon storage in Colombian grasslands. …”
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    Journal Article
  6. Tree planting in Indonesia: trends, impacts and directions by Potter, L., Lee, J.

    Published 1998
    “…While the pulpwood monocultures will also engage in the battle for land, the demise of many is likely, except in specific areas where they can attract small-holder growers. …”
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    Libro
  7. Deciduous trees in southern Sweden : relevance, occurrence and future perspectives by Kindler, Elisabeth

    Published 2011
    “…Deciduous trees in Europe’s hemi‐boreal forests are of major importance considering not only the biodiversity tied to them and therefore their nature conservation values, but also due to their relevance for forest recreation, their role in mixed stands and in risk spreading when it comes to adopting forest ecosystems towards the expected climate change. …”
    H2
  8. Biochar-based fertilizer: Supercharging root membrane potential and biomass yield of rice by Chew, J., Zhu, L., Nielsen, S., Graber, E., Mitchell, D.R.G., Horvat, J., Mohammed, M., Liu, M., Zwieten, L., Donne, S., Munroe, P., Taherymoosavi, S., Rawal, B.P.A., Hook, J., Marjo, C., Thomas, D.S., Pan, G., Li, L., Bian, R., McBeath, A., Bird, M., Thomas, Torsten, Husson, O., Solaiman, Z., Joseph, S., Fan, X.

    Published 2020
    “…While there is a good understanding of the changes in soil properties following biochar addition, the interactions within the rhizosphere remain largely unstudied, with benefits to yield observed beyond the changes in soil properties alone. …”
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    Journal Article
  9. How to push which button: Understanding the potential of climate games through the lens of social action theories by Moossdorff, Carien, Vervoort, Joost M.

    Published 2021
    “…But they appeal to this based on implicit premises; each type can be linked to at least one of these different theories of social action in sociology: (anti)hegemonic thinking; discourse theory; habitus; structuration/risk assessment; Rational Action Theory; ‘culture as values’; ‘culture as institutions’, and Weber’s types of social action. …”
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    Informe técnico
  10. Cadmium in cacao: why it occurs, how it is regulated, and why it is a concern for producers by Vanderschueren, Ruth, Pulleman, Mirjam Margreet

    Published 2021
    “…Key Messages: plants and can pose health risks to humans when cacao is consumed; food safety regulations, especially since 2019 in the European Union, restrict acceptable concentrations of cadmium in cacao products such as chocolate and cocoa powder. This has ramifications for the cacao sector worldwide as many farmers, particularly in Latin America, may lose market access if they cannot meet these regulations; actors across the cacao value chain, including farmers, must be informed and supported to adapt to these regulations.…”
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    Brief

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