Search Results - kanji~

Food Systems Profile: Dong Anh, The peri-urban area - Vietnam. by Huynh, Thi Thanh Tuyen, Pham, Thi Mai Huong, Duong, Thi Thanh, Haan, Stef de, Hernández, Ricardo, Trinh, Thi Huong, Nguyen, Mai Trang, Even, Brice, Lundy, Mark M., Swaans, Cornelis P.M., Raneri, Jessica Evelyn, Hoang, The Ky, Hendriks, Anniek, Abbink, Henry, Nguyen, Tri Kien, Do, Thi Phuong Ha, Ha, Huy Tue

“…This Food Systems (FS) profile aims to provide a synopsis of the food system of the Dong Anh district in Hanoi, a peri-urban area in north Vietnam. This profile gives an overview of the main food system outcomes, constituent elements and drivers. …”
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Food Systems Profile - Cau Giay, The Urban Area - Vietnam by Huynh, Thi Thanh Tuyen, Pham, Thi Mai Huong, Duong, Thi Thanh, Haan, Stef de, Hernández, Ricardo, Trinh, Thi Huong, Nguyen, Mai Trang, Even, Brice, Lundy, Mark M., Swaans, Cornelis P.M., Raneri, Jessica Evelyn, Hoang, The Ky, Dang, Xuan Sinh, Unger, Fred, Nguyen, Viet Hung, Hendriks, Anniek, Abbink, Henry, Nguyen, Tri Kien, Do, Thi Phuong Ha, Ha, Huy Tue

“…This Food Systems (FS) profile aims to provide a synopsis of the food system of the Cau Giay district in Hanoi, an urban area in north Vietnam. This profile gives an overview of the main food system outcomes, constituent elements and drivers. …”
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The CGIAR Initiative on Low-Emission Food Systems (Mitigate+): Economic Modelling for Green Aquatic Food Systems by Le, Quyen, Huong, Le, Chan, Chin Yee

“…Tthe Consultative Group on International Agricultural Research (CGIAR)’s Initiative on Low-Emission Food Systems (MITIGATE+) sponsored a training course in Vietnam from 14 to 16 December 2022 in Hanoi. The training course covers various topics in applied economics, including partial equilibrium and general equilibrium models. …”
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Identification, characterization, and determinants of dietary patterns of low-income urban adults in Vietnam and Nigeria by Pastori, Giulia, Maasen, Kim, Talsma, Elise F., Verhoef, Hans, Samuel, Folake O., Shittu, Oluyemisi F., Huong, Le Thi, Hernandez, Ricardo, Wertheim-Heck, Sigrid, Le, Xuan Thi Thanh, Mai, Truong Tuyet, Lundy, Mark, Bakk, Zsuzsa, Brouwer, Inge D.

“…Based on 24-h recall data and using latent class analysis, we characterized dietary patterns of adults from low-income neighborhoods in Hanoi, Vietnam and Ibadan, Nigeria (n = 385 and 344, age 18–49 years). …”
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Rice market monitoring and policy options study by Goletti, Francesco, Ahmed, Raisuddin, Minot, Nicholas, Berry, Philippe, Bautista, Romeo M., Nguyen, Viet Hai, Nguyen, The Binh

“…Over the course of the project, several outreach activities were conducted, including several training modules in food policy analysis with participants from MARD and other government agencies, numerous workshops and seminars in Hanoi and other provinces, dissemination with international media, and publications.…”
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ILCA glossary of livestock and related terms. English-French by International Livestock Centre for Africa

“…This handy glossary (giving French equivalents of alphabetically listed English terms but not vice versa), was compiled by staff at the ILCA French Copy Unit in Addis Ababa over a period of more than 10 years, and is sure to become a most useful aid for translators, interpreters and scientists working in the various fields of animal agriculture (including feed crop production). …”
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Risk factors of dengue fever in an urban area in Vietnam: A case-control study by Thang Nguyen-Tien, Duy Cuong Do, Xuan Luat Le, Thi Hai Dinh, Lindeborg, M., Hung Nguyen-Viet, Lundkvist, Å., Grace, Delia, Lindahl, Johanna F.

“…Background Dengue is a mosquito-borne flavivirus present in many metropolitan cities of tropical countries. Methods During and after the dengue season (September 2018 to January 2019), we conducted a case-control study in order to determine the risk factors for dengue fever in Hanoi city, Vietnam. 98 dengue patients and 99 patients with other acute infections, such as Hepatitis B virus infection, were recruited at Department of Infectious Disease of Bach Mai national hospital in Hanoi. …”
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An economic analysis of sweet potato production and utilization for animal feed on North Vietnam by Nguyen, T.S.

“…For sweet potato vine, the highest proportion used was 80.8 percent in Thanhhoa and the lowest was 54.5 percent in Hanoi. Sweet potato occupied a large part in total feeds costs for swine: 16.5 - 33.6 percent in Bacthai and 29.1 - 45.1 percent in Thanhhoa. …”
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Feed supplementation of lactating N'Dama cows under village husbandry by Little, D.A., Wassink, G.J., Agyemang, K., Leperre, P., Janneh, L., Badjie, B.

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Comparison of linkage disequilibrium and haplotype diversity on macro- and microchromosomes in chicken by Megens, H-K, Crooijmans, R.P.M.A., Bastiaansen, J., Kerstens, H., Coster, A., Jalving, R., Verejiken, A., Silva, P., Muir, W., Cheng, H., Hanotte, Olivier H., Groenen, M.

“…In this study, LD and haplotype diversity were systematically characterized in 371 birds from eight chicken populations (commercial lines, fancy breeds, and red jungle fowl) across macro- and microchromosomes. …”
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Intel·ligència artificial i robots al servei del camp valencià by Blasco, José, Aguilar, Enrique, Ruiz, Carlos, Cubero, Sergio

“…És relativament senzill programar les tasques en un entorn tan controlat, i la probabilitat que sorgisquen imprevistos és relativament baixa. En canvi, el camp és un entorn complex i imprevisible on no existeixen referències, els objectes estan en qualsevol lloc i a més es mouen, la il·luminació canvia i el terreny és irregular. …”
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Smallholder farmers’ perception of the impacts of climate change and variability on rain-fed agricultural practices in semi-arid and sub-humid regions of Kenya by Kalungu, Jokastah W., Filho, Walter L., Harris, David

“…A pair of sites was selected with a semi-arid climate (Katumani and Kambi ya Mawe) and a second pair selected with a sub-humid climate (Kabete and Muguga). …”
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Examining dietary cadmium exposure levels within the population of a metal recycling village in Bac Ninh Province, Vietnam by Hagberg, Marcus

“…Consumption of food crops contaminated with heavy metals is a major problem in many developing countries. This report examines the dietary cadmium (Cd) exposure levels within the population of a metal re-cycling village in northern Vietnam, close to the city of Hanoi. …”

Changing rainfall patterns and farmers ’ adaptation through soil water management practices in semi- arid eastern Kenya by Recha, John W.M., Mati, Bancy M., Nyasimi, Mary, Kimeli, Philip, Kinyangi, James, Radeny, Maren A.O.

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Characterisation of volatile profiles in 50 native Peruvian chili pepper using solid phase microextraction–gas chromatography mass spectrometry (SPME–GCMS) by Patel, Kirti, Ruíz, Candy, Calderón, Rosa, Marcelo Salvador, Mavel, Rojas, Rosario

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Calidad de vida y desempeño laboral del personal de enfermería del hospital de Tingo María by Espinoza Tucto, Edith Candy

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Efecto de la recongelación sobre la integridad de la membrana plasmática, acrosoma, viabilidad y motilidad individual en espermatozoides bovinos by Monroy R., Candy L.

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Food safety and nutrition for low-income urbanites: exploring a social justice dilemma in consumption policy by Wertheim-Heck, Sigrid C.O., Raneri, Jessica Evelyn, Oosterveer, P.

“…This study investigates how retail policies driven by food safety impact the diets of the urban poor in Hanoi, Vietnam. We do this by linking food retail infrastructures with the food shopping practices and measured dietary intake of 400 women. …”
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Annotated bibliography addressing the international pedigrees and flows of plant genetic resources for food and agriculture: Information document submitted by the System-wide Genet... by Frison, C., Halewood, Michael, CGIAR Systemwide Genetic Resources Programme

“…IPGRI thanks the following individuals for their contributions: Cary Fowler, Jane Toll, Jan Engels, Toby Hodgkin, Samy Gaiji, Coosje Hoogendoorn, Robert Lewis-Lettington, Olivier Hanotte, Adam Drucker, Workneh Ayalew, Jean Hanson, Ruaraidh Sackville Hamilton, Mike Jackson, Graham McLaren, Melinda Smale, Reem Hajjar, Hari D. …”
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Connecting global priorities: biodiversity and human health: a state of knowledge review. by Romanelli, C., Cooper, D., Campbell-Lendrum, Diarmid, Maiero, M., Karesh, W.B., Hunter, D., Golden, Christopher D.

“…The book is a joint publication of the Convention on Biological Diversity and World Health Organization. Danny Hunter, Senior Scientist, Bioversity International is one of the Lead Coordinating Authors of the book and co-lead author on two chapters:Chapter 5: Agricultural biodiversity and food security Chapter 6: Biodiversity and nutrition…”
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