Search Results - jahannam~

Are aflatoxins a One Health issue? Results and insights from studies on aflatoxins in the East African dairy value chains by Lindahl, Johanna F., Senerwa, D.M., Mwangi, G., Sirma, A.J., Atherstone, Christine, Grace, Delia

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Informal value chain actors’ knowledge and perceptions about zoonotic diseases and biosecurity in Kenya and the importance for food safety and public health by Nyokabi, S., Birner, Regina, Bett, Bernard K., Isuyi, L., Grace, Delia, Güttler, D., Lindahl, Johanna F.

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The social biography of antibiotic use in smallholder dairy farms in India by Chauhan, Abhimanyu Singh, George, Mathew Sunil, Chatterjee, Pranab, Lindahl, Johanna F., Grace, Delia, Kakkar, Manish

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A survey of aflatoxin M1 contamination in raw milk produced in urban and peri-urban areas of Kisumu County, Kenya by Anyango, G., Mutua, Florence K., Kagera, I., Andang'o, P., Grace, Delia, Lindahl, Johanna F.

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Manejo integrado del complejo de barrenadores de la caña panelera en el Piedemonte del Caquetá. by Floriano Q., Johanna Andrea, Manjarres, Carlos, Yasno, Carlos A., Tique Rayo, Fabio, García Lozano, Jairo

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Occurrence of aflatoxin M1 in raw milk traded in peri-urban Nairobi, and the effect of boiling and fermentation by Kuboka, M.M., Imungi, J.K., Njue, L., Mutua, Florence K., Grace, Delia, Lindahl, Johanna F.

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A mixed-methods approach to understanding knowledge of mosquito-borne infections and barriers for protection in Hanoi, Vietnam by Chapot, L., Thang Nguyen-Tien, Long Pham-Thanh, Hung Nguyen-Viet, Craven, L., Lindahl, Johanna F.

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Livestock development in Hanoi city, Vietnam—Challenges and policies by Long Pham-Thanh, Magnusson, Ulf, Minh Can-Xuan, Hung Nguyen-Viet, Lundkvist, Å., Lindahl, Johanna F.

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Standard laboratory protocol for conducting pork safety tests by Deka, Ram Pratim, Hazarika, M., Das, N.K., Dey, Tushar K., Lindahl, Johanna F., Grace, Delia

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Using a One Health case-based investigation for improved control of brucellosis in Isiolo, Kenya by Karlsson, P.A., Persson, C., Akoko, James M., Bett, Bernard K., Lundkvist, Å., Lindahl, Johanna F.

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Seroepidemiology of selected transboundary animal diseases in goats in Zambia by Lysholm, S., Lindahl, Johanna F., Dautu, G., Johansson, E., Bergkvist, P.K., Munyeme, M., Wensman, Jonas Johansson

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Perceptions of Challenges Facing Pastoral Small Ruminant Production in a Changing Climate in Kenya by Ngotho-Esilaba, Rosemary N., Onono, J.O., Ombui, J.N., Lindahl, Johanna F., Wesonga, H.O.

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Bloques nutricionales para bovinos a base de frutos de árboles y leguminosas tropicales con potencial de mitigación by Mazabel, Johanna, Molina Botero, Isabel Cristina, Hincapié, Alexánder, Arango, Jacobo, Hleap Zapata, Jose Igor, Ruden, Alejandro

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Understanding Vietnamese chicken farmers’ knowledge and practices related to antimicrobial resistance using an item response theory approach by Nohrborg, S., Thinh Nguyen-Thi, Huyen Nguyen Xuan, Lindahl, Johanna F., Boqvist, S., Järhult, J.D., Magnusson, U.

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Investing in rural households through community promoters: The Haku Wiñay/noa jayatai programme in Peru by Salcedo du Bois, Rodrigo, Arca Zimmermann, Alexandra, Davis, Kristin E., Gilbert, Rachel, Gammelgaard, Johanna, Ngwenya, Hlami

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Dinámica de la ganadería en Latino América y el Caribe: Relaciones de corto y largo plazo entre las emisiones y producción de carne y leche en la región. by Sandoval, Danny, Junca, John Jairo, Bravo, Aura Maria, Enciso, Karen Johanna, Díaz, Manuel Francisco, Burkart, Stefan

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Dietary mycotoxins: an overview on toxicokinetics, toxicodynamics, toxicity, epidemiology, detection, and their mitigation with special emphasis on aflatoxicosis in humans and anim... by Kibugu, J., Munga, L., Mburu, D., Maloba, F., Auma, J.E., Grace, Delia, Lindahl, Johanna F.

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Implementation gaps in food safety interventions: evidence from a multi-vocal review focusing on animal-source foods in Ethiopia by Bekele, Meseret, Grace, Delia, Knight-Jones, Theodore J.D., Mutua, Florence, Lindahl, Johanna F., Daivadanam, M.

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Aflatoxin B1 exposure and its association with nutritional status of children receiving cereal-based supplementary foods at health centers in Rwanda by Matabishi, Mpenda A., Mutua, Florence, Lindahl, Johanna F., Hahirwa, I., Umugwaneza, M., Musafili, A., Munyanshongore, C.

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Prevalence of Escherichia coli, Campylobacter spp. and Salmonella spp. in the East African Community: a systematic literature review and meta-analysis by Kuboka, Maureen, Mutie, Ianetta, Artursson, K., Lindahl, Johanna F., Carlsson, G., Mutua, Florence K., Grace, Delia

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