Resultados de búsqueda - fado~

How to reduce agrifood systems' future hidden costs? A multicountry case study por Getaneh, Yonas, Nigussie, Yirgalem, Abera, Wuletawu, Mulatu, Kalkidan, Balcha, Yodit, Tibebe, Degefie, Eshete, Meron, Mekonen, Bekele, Tamene, Lulseged

Materias: “…food security…”
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Solar drying technology for post-harvest loss management of horticulture products: Findings from baseline survey in Nigeria por Balana, Bedru, Popoola, Olufemi, Yamauchi, Futoshi, Olanipekun, Caleb, Totin, Edmond, Salaudeen, Kamaldeen Oladimeji, Muhammad, Aminu, Shi, Weilun, Liu, Yanyan

Materias: “…food security…”
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Microsatellite analysis revealed genetic diversity and population structure among Chinese cashmere goats por Di, R., Vahidi, S.M.F., Ma, Y.H., He, X.H., Zhao, Q.J., Han, J.L., Guan, Wei-Jun, Chu, M.X., Sun, W., Pu, Y.P.

“…It was the first time that the genetic diversity and population structure of nine Chinese cashmere populations has been assessed using 14 ISAG/FAO microsatellite markers. In addition, two Iranian populations and one West African goat population were genotyped for comparison. …”
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Report on COHESA-Quadripartite joint training on One Health resources, tools, and trainings to support capacity building in the One Health workforce por Yussuf, Buke, Prasarnphanich, O.-O., Mutua, Florence K., Knight-Jones, Theodore J.D., Richards, Shauna

“…The Quadripartite organizations (FAO, WHO, WOAH, and UNEP), in collaboration with the One Health High-Level Expert Panel (OHHLEP), have identified education as a key area for advancing OH. …”
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Restoration of Livestock Services in Conflict and Drought Affected Areas of Ethiopia (RESTORE): Laboratory Mapping Tool (LMT) core application training report por Alemayehu, Gezahegn, Alemu, Biruk G.

“…For this purpose, the Laboratory Mapping Tool (LMT), developed by the Food and Agriculture Organization of the United Nations (FAO) has been adopted to assess the functionality and capacity of veterinary laboratories and improve their standards. …”
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Waste to animal feed por Paparella, Antonio, Petsakos, Athanasios, Davis, Kristin E., Song, Chun

“…According to the Food and Agriculture Organization (FAO), approximately one-third of all food produced for human consumption ― almost 1.3 billion tons globally ― is lost or wasted each year . …”
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Peladang berpindah di Indonesia: perusak atau pengelola hutan? produksi padi dan pemanfaatan hutan Uma' jalan Kalimantan Timur por Colfer, C.J.P., Dudley, R.G., Hadikusumah, H., Rusydi, Sakuntaladewi, N., Amblani

“…Translation of FAO Community Forestry Case Study Series 6: Shifting cultivators of Indonesia: marauders or managers of the forest? …”
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Food Prices: Eastern and Southern Africa Defy Global Trends por Macharia, E., Gbegbelegbe, Sika, Wanjiku, J., Karugia, Joseph T.

“…This information serves to remind policymakers that the easing global food prices do not present any immediate relief to the food crises facing their individual countries.…”
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Financial costs of reduced impact timber harvesting in Indonesia por Applegate, G.

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Community-based fire management, land tenure and conflict: insights from Sumatra, Indonesia por Suyanto, S., Applegate, G., Tacconi, L.

“…The fires have facilitated the regeneration and expansion of areas of melaleuca cajuputi, a fast-growing species that responds positively to disturbance. …”
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Genetic differentiation between the Old and New types of Serbian Tsigai sheep por Cinkulov, M., Tapio, M., Ozerov, M., Kiselyova, T., Marzanov, N., Pihler, I., Olsaker, I., Vegara, M., Kantanen, J.

“…Therefore, the Cokan Tsigai should be considered as a distinct endangered breed in the FAO classification.…”
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Morphological features of indigenous chicken populations of Ethiopia por Dana, N., Dessie, Tadelle, Waaij, E.H. van der, Arendonk, Johan A.M. van

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Genetic resistance to endoparasites in sheep and goats. A review of genetic resistance to gastrointestinal nematode parasites in sheep and goats in the tropics and evidence for res... por Baker, R.L.

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Reflexions on Agro-pastoralists in the WANA region: challenges and future priorities por Ates, S., Louhaichi, Mounir

Materias: “…food security…”
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Climate change and micro-organism genetic resources for food and agriculture: state of knowledge, risks and opportunities por Beed, Fenton D., Benedetti, A., Cardinali, G., Chakraborty, S., Dubois, T., Garrett, K.A., Halewood, Michael

“…Agriculture is defined as crop-based food production for yield and quality. It excludes micro-organism genetic resources associated with livestock, fish and non-food-borne human pathogens. …”
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Sustaining irrigated agriculture for food security: a perspective from Pakistan por Qureshi, Asad Sarwar, Fatima, Aamira

Materias: “…irrigated farming…”
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Aflatoxin M1 survey in dairy households in Kenya por Sirma, A., Senerwa, D.M., Lindahl, Johanna F., Makita, K., Kang'ethe, Erastus K., Grace, Delia

“…Overall, 59 per cent of all samples had aflatoxin below the limits of detection, 32 per cent of samples had aflatoxin between 2 ppt and 50 ppt while 9 per cent exceeded the WHO/FAO limit of 50 ppt.…”
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Goat types of northern and western Ethiopia and Eritrea por Rey, B., Peacock, C.P., Alemayehu, N., Banjaw, K.

“…Flock size, demographic structures and management problems were more related to the purpose of goat keeping and to the general farming systems.…”
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Integrating gender considerations in rice research for development in Africa por Agboh-Noameshie, A.R., Kabore A, Misiko, Michael T.

“…In Mali, rice was traditionally grown only by women near rivers and wetlands (Synnevag, 1997, cited by FAO, 2004b). In many African countries, women are responsible for producing subsistence food crops for house hold consumption on their own plots or in communal household fields. …”
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Evidence and policy implications of climate-smart agriculture in Kenya por Chesterman, Sabrina, Neely, Constance

Materias: “…food security…”
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