Resultados de búsqueda - fado~

  1. Global trends in extension provision, staffing, and methods por Davis, Kristin E., Alex, Gary

    Publicado 2020
    “…Follow-up work was conducted by the Food and Agriculture Organization (FAO) in 1988–1989, and by the International Food Policy Research Institute (IFPRI) and Global Forum for Rural Advisory Services (GFRAS) in 2009–2012. …”
    Enlace del recurso
    Capítulo de libro
  2. State of the knowledge on food waste in the world por Delgado, Luciana, Torero, Máximo

    Publicado 2021
    Materias: “…food wastes…”
    Enlace del recurso
    Artículo preliminar
  3. A quantitative analysis of trade policy responses to higher world agricultural commodity prices por Yu, T. Edward, Tokgoz, Simla, Wailes, Eric, Chavez, Eddie C.

    Publicado 2017
    “…From 2007 through mid-2008, world prices of major agricultural commodities, such as cereals, oilseeds, and their by-products, experienced unprecedented surges since World War II (Baffes and Haniotis 2010).1 The world food price indexes produced by the Food and Agricultural Organization (FAO) of the United Nations increased by 56 percent between 2006 and 2008, while cereals and vegetable oils price indexes doubled during the same period (FAO 2010). …”
    Enlace del recurso
    Capítulo de libro
  4. The Climate-Smart Villages – CSV of Santa Rita as a local innovation platform for scaling ecosystem- based adaptation in Honduras por Martinez Salgado, Jesus David, Borrayo, Andrea Surama, Cindy, Gómez, Castellanos, Andrea, Martinez Baron, Deissy

    Publicado 2025
    “…The recurrence of phenomena such as droughts has led farmers to intensify the use of natural resources to sustain or increase their incomes and ensure their food security (Calvo-Solano et al., 2018). However, this excessive exploitation has triggered a harmful cycle, where inefficiency in managing environmental resources reduces the resilience of agri-food systems (FAO, 2023), affecting farming families’ incomes and limiting their ability to improve their living conditions. based Adaptation Fund (Global EbA Fund). …”
    Enlace del recurso
    Brief
  5. Digital finance and agri-food value chains: Case studies from Kenya por Wairimu, Edith

    Publicado 2025
    “…Kenya’s agrifood systems are broad and diverse, including both staple food crops and high-value exports which are essential to the economic and social advancement of the nation. …”
    Enlace del recurso
    Informe técnico
  6. Breeding for High Oleate Oilseed Crops: Opportunities, Constraints, and Prospects por Gangurde, Sunil S., Bhat, Ramesh S., Shirasawa, Kenta, Varshney, Rajeev K., Pandey, Manish K.

    Publicado 2025
    “…These cutting-edge approaches enable the precise manipulation of SAD and FAD genes to achieve desired fatty acid profiles. …”
    Enlace del recurso
    Capítulo de libro
  7. Integrated control of neglected zoonotic diseases in Africa: Applying the “One Health” concept por World Health Organization

    Publicado 2009
    “…The meeting held at the headquarters of the International Livestock Research Institute (ILRI) in Nairobi, Kenya during 13–15 November 2007 was supported jointly by the World Health Organization (WHO), the European Commission (EU), ILRI, the DBL-Centre for Health Research and Development (DBL), the Food and Agriculture Organization of the United Nations (FAO), the World Organisation for Animal Health (OIE) and the African Union (AU). …”
    Enlace del recurso
    Conference Proceedings
  8. Genetic and antigenic diversity of Theileria parva in cattle in Eastern and Southern zones of Tanzania: A study to support control of East Coast fever por Elisa, M., Hasan, S.D., Moses, N., Elpidius, R., Skilton, Robert A., Gwakisa, P.S.

    Publicado 2015
    “…In addition, sequence analysis of CD8+ T-cell target antigen genes Tp1 revealed a single protein sequence in all samples analysed, which is also present in the T. parva Muguga strain, which is a component of the FAO1 vaccine. All Tp2 epitope sequences were identical to those in the T. parva Muguga strain, except for one variant of a Tp2 epitope, which is found in T. parva Kiambu 5 strain, also a component the FAO1 vaccine. …”
    Enlace del recurso
    Journal Article
  9. Järnberikning av mjöl : exemplifierat med Egypten och Iran por Johansson, Matilda

    Publicado 2010
    “…Also information from WHO (World Health Organization), FAO (Food and Agriculture Organization) and FFI (Flour Fortification Initiative) are used. …”
    M2
  10. Technical Advisory Committee Eighth Meeting, 24 July-2 August 1974: Draft Report por CGIAR Technical Advisory Committee

    Publicado 1974
    “…TAC recommended to the CGIAR the establishment of a world food policy research institute to be located in Rome or Washington, and work closely with FAO, the World Bank and UNDP among other institutions. …”
    Enlace del recurso
    Meeting Report
  11. Technical Advisory Committee First Meeting, 29 June - 2 July 1971: Report por CGIAR Technical Advisory Committee

    Publicado 1971
    “…It heard and discussed reports on French, UK, US, and OAS supported agricultural research programs, and received a written report on the FAO program. It received information on the status of work related to: upland or rainfed crops, food legumes, animal health and production in tropical Africa, water use and management, rice development in West Africa and the existing program of WARDA, potato improvement in Latin America, and vegetable production in Asia. …”
    Enlace del recurso
    Meeting Report
  12. Technical Advisory Committee Fourteenth Meeting, 14-18 October 1976: Draft Report por CGIAR Technical Advisory Committee

    Publicado 1976
    “…The meeting summary contains various comments on the report.TAC discussed the proposed collaborative arrangements between ICIPE and several centers, and the program and budget of ILCA which had caused concern to some CGIAR donors. It agreed to the initial activities of a new working group on farming systems research. …”
    Enlace del recurso
    Meeting Report
  13. Technical Advisory Committee Thirty-First Meeting, 28 June - 6 July, 1983: Report of the Meeting por CGIAR Technical Advisory Committee

    Publicado 1983
    “…TAC referred to the IITA review panel the question of the impact on IITA of an IFAD supported project on biological control of cassava pests.TAC heard a report on progress in FAO on the International Convention on Germplasm, and received a CGIAR center directors statement to FAO on germplasm issues, which is appended to the report. …”
    Enlace del recurso
    Meeting Report
  14. CGIAR International Centers Week, Washington, D.C., October 31-November 4, 1983: Main Conclusions Reached and Decisions Taken por CGIAR Secretariat

    Publicado 1983
    “…Frank Press, President of the National Academy of Sciences of the USA had accepted chairmanship of the Advisory Committee. …”
    Enlace del recurso
    Meeting Report
  15. CGIAR International Centers Week, Washington, DC, October 28: November 1, 1985: Main Conclusions Reached and Decisions Taken por CGIAR Secretariat

    Publicado 1985
    “…It strongly urged that such changes be made within the framework of the FAO. Discussion of WARDA focussed on the failure of member states to pay their contributions. …”
    Enlace del recurso
    Meeting Report
  16. CGIAR Mid Term Meeting, Paris, May 25-27, 1983: Main Conclusions Reached and Decisions Taken por CGIAR Secretariat

    Publicado 1983
    “…He also confirmed that a recent reorganization at the FAO did not alter the commitment that the TAC Secretariat would report to the CGIAR through the Chairman of TAC.Annex: list of participants.…”
    Enlace del recurso
    Meeting Report
  17. Public agricultural spending and growth in Ghana: Spending more, smarter por Aragie, Emerta A., Artavia, Marco, Pauw, Karl

    Publicado 2019
    “…In this regard, concerns have been raised about the decline in allocations to agricultural research, knowledge transfer, and infrastructure in favor of spending on routine operations (FAO 2014; World Bank 2017). …”
    Enlace del recurso
    Brief

Herramientas de búsqueda: