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CGIAR Annual Report 2002: Research for Sustainable Development: Section 2 por CGIAR Secretariat

“…It includes articles on: Year of the Summits, The FAO-CGIAR Partnership, the New Morocco - CGIAR alliance, and the Board Chairs and Center Directors essay.…”
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Agroecology and Climate Change: A case study of the CCAFS Research Program por Andrieu, Nadine, Kebede, Yodit

Materias: “…food security…”
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Climate-Smart Agriculture in Chad por International Center for Tropical Agriculture, International Crops Research Institute for the Semi-Arid Tropics, Food and Agriculture Organization of the United Nations, World Bank, Jaquet, Stéphanie, Houessionon, Prosper, Patallet, Bianpambe, Beassemda, Lydie, Giles, James, Gonzales, Carlos, Otieno, Mary, Kinyua, Ivy Wambui

Materias: “…food security…”
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Transformational change to reduce deforestation and climate change impacts – A review of definitions, concepts and drivers in scientific and grey literature por Atmadja, S., Martius, C., Leonard, S., Sanz Sanchez, M.J.

“…This study, jointly undertaken by FAO and CIFOR, investigates how transformational change is understood in the scientific literature. …”
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Dairy development for the resource poor. Part 1: a comparison of dairy policies and development in South Asia and East Africa por Staal, Steven J., Pratt, A.N., Jabbar, M.A.

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Illuminating Hidden Harvests The contributions of small-scale fisheries to food security and nutrition por Mills, David, Simmance, Fiona, Byrd, Kendra, Robinson, James, Garrido-Gamarro, Esther, Pincus, Lauren, Ahern, Molly, Cohen, Philippa, Fiorella, Kathryn, Hicks, Christina, Kjellevold, Marian, Roscher, Matthew, Thilsted, Shakuntala, Tilley, Alexander, Nico, Gianluigi, Gondwe, Edith, Kaunda, E., Kolding, Jeppe, Nankwenya, Bonface, O'Meara, Lydia, Marinda, Pamela, Teoh, Shwu Jiau, Nagoli, Joseph

“…This chapter leverages these new data and innovative predictive models to illuminate the global, regional and national nutritional contributions from small-scale fisheries. Where data do not yet support large-scale synthesis, a focus on certain data “bright spots” provides examples of how analysis of quality data can highlight entry points and policy directions. …”
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Can markets be developed to promote economic self-reliance of refugees? An evaluation of the promotion of digital financial services in Ethiopia by SHARPE por de Brauw, Alan, Tefera, Mulugeta

“…As digital financial services had already been growing in Somali region, we focused impact evaluation work around the investments SHARPE was making in the financial market system in the two areas of Somali region (Jijiga and Dollo Ado).…”
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Gender in agriculture: Closing the knowledge gap por Quisumbing, Agnes R., Meinzen-Dick, Ruth S., Raney, Terri L., Croppenstedt, André, Behrman, Julia A., Peterman, Amber

“…This was the message given by The State of Food and Agriculture 2010-11, a report of the Food and Agriculture Organization of the United Nations (FAO). …”
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Sector overview and study design por Rashid, Shahidur, Ahmad, Kaikaus, Rosenbach, Gracie

“…The fisheries sector in Bangladesh is important in terms of both economic and food security perspectives. The sector accounts for about 4 percent of national gross domestic product (GDP), 23 percent of the agricultural GDP, and about 3 percent of total foreign exchange earnings (Bangladesh, DoF 2015). …”
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Conflict, migration, and food security: The role of agriculture and rural development por da Silva, José Graziano, Fan, Shenggen

Materias: “…food security…”
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Are we missing the mark? Gender and Intersectional Data Gaps in Climate Smart Agriculture por CARE International

“…Women and girls often face the most severe impacts of food insecurity caused by climate change, often eating last and least. …”
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The Climate-Smart Villages (CSV) of Olopa as a local innovation platform for scaling ecosystem-based adaptation in Guatemala por Martinez Salgado, Jesus David, Borrayo, Andrea Surama, Claudia, Lopez, Castellanos, Andrea, Martinez Baron, Deissy

“…In this territory, the recurrence of events such as droughts has driven farmers to intensively exploit environmental resources to maintain and/or increase their income and food security (Calvo-Solano et al., 2018). However, this has resulted in a vicious cycle in which the inefficient use of environmental resources progressively reduces the climate resilience of agri-food systems (FAO, 2023), decreasing farmers’ incomes and preventing them from improving their livelihoods. …”
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Workshop Report: International Workshop of the Knowledge Action Group of the Global Alliance for Climate-Smart Agriculture por Matteoli, F, Mason, M, Dinesh, Dhanush

Materias: “…food security…”
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Biological control in Africa and its possible effects on biodiversity por Neuenschwander, Peter, Markham, R.

“…Biological control efforts in tropical Africa have been most often directed at invading exotic species and are conducted in rapidly changing landscapes, in which the flora, fauna and ecological interactions are imperfectly known. Faced with major threats to food production and ecosystem destruction, biological control practitioners have been obliged to take a pragmatic approach to minimize the risks of undesirable ecological effects. …”
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II Simposio sobre avances en la producción de semillas forestales en América Latina : memorias por Salazar, Rodolfo

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Technical Advisory Committee Seventeenth Meeting, 9-10 September 1977: Draft Report por CGIAR Technical Advisory Committee

“…TAC heard progress reports on forthcoming quinquennial reviews of ICRISAT, WARDA, and IITA, as well as the stripe review of farming systems research. The final report of CIAT's quinquennial review was endorsed and forwarded to the CGIAR. …”
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Technical Advisory Committee Thirty-Second Meeting, 24-29 October 1983: Report of the Meeting por CGIAR Technical Advisory Committee

“…It heard information reports on IIMI, a conference on Women in Rice Farming Systems, an inter-center seminar on biotechnology, the current status of FAO initiatives on plant genetic resources, and IBSRAM.…”
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CGIAR Second Meeting, Washington, D.C., December 3-4, 1971: Summary of Proceedings por World Bank

“…It adopted a suggestion that each FAO region be represented in the CGIAR by two countries, which would share one seat in the Group. …”
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Fenología de cuatro ecotipos de quinua (Chenopodium quinoa Willd) sembrados en otoño e invierno (contraestación), en el Valle de Tulúm, San Juan, Argentina por Zingaretti, A., De Vita, M., García, M., Ruiz, Monica Beatriz, Barcena, Nadia, Roqueiro, Gonzalo, Bueno Grimalt, Luis Anibal

“…Dado que el producto final de un cultivo no es sino la consecuencia de un proceso derivado de las actividades agrícolas efectuadas durante todo el ciclo, para los investigadores y productores se hace necesario el conocimiento de la fenología agrícola y la posible duración de las diferentes estados. …”
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Producción mundial de manzanas y peras por Toranzo, Jorge Oscar

“…Los citrus constituyen el grupo de frutas mas producido mundialmente, de acuerdo a los datos de FAO durante el año 2013 se produjeron 168.274.687 t de los cuales las más importantes son naranja y mandarina mientras que de manzanas y peras se produjo 103.442.237 t . …”
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