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    Methodological toolkit for promoting business partnerships in agrifood chains by Gruebler, C.K., Vázquez, S.P.

    Published 2011
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    Training Material
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    Commodity associations: A tool for supply chain development? by Shepherd, A.W., Cadilhon, Joseph J., Galvez, E.

    Published 2009
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    A mushrooming business by Technical Centre for Agricultural and Rural Cooperation

    Published 1991
    “…Technical guidelines for mushroom growing in the Tropics FAO plant production and protection paper 106…”
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    News Item
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    A fine collection of fish by Technical Centre for Agricultural and Rural Cooperation

    Published 2001
    “…Field Guide to the Living Marine Resources of Namibia FAO, 1999.…”
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    News Item
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    Surveillance of animal diseases [2] by Technical Centre for Agricultural and Rural Cooperation

    Published 2001
    “…Manual on bovine spongiform encephalopathy, FAO, 2001. 60pp.…”
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    News Item
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    Surveillance of animal diseases [3] by Technical Centre for Agricultural and Rural Cooperation

    Published 2001
    “…Prevention and control of transboundary animal diseases, FAO, 2001. 121pp.…”
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    News Item
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    Getting to the point by Technical Centre for Agricultural and Rural Cooperation

    Published 2000
    “…the first Consultation on Agricultural Information Management (COAIM), hosted by FAO in Rome in early June 2000…”
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    News Item
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    Striga newsletter by Technical Centre for Agricultural and Rural Cooperation

    Published 1996
    “…Striga newsletter, PASCON Technical Secretariat, FAO Regional Office for Africa, PO Box 1628, Accra, GHANA…”
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    News Item
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    Gone fishing by Technical Centre for Agricultural and Rural Cooperation

    Published 2002
    “…Fishing with traps and pots FAO, 2001. 66 pp. ISBN 9251043078 US$ 16 Euro 17.65…”
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    News Item
  10. Cover Image

    Women farmers count by Technical Centre for Agricultural and Rural Cooperation

    Published 1999
    “…site on Gender and Food Security www.fao.org/Gender/ gender.htm…”
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    News Item
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    State of the timber sector in Cameroon (2015) by Cerutti, P.O., Mbongo, M., Vandenhaute, M.

    Published 2016
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    Informe técnico
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    Demand and perception of fertilizer by Casselbrant, Madelene, Lindqvist Ståhle, Siri

    Published 2012
    “…Additionally, in Sub-Saharan Africa, there is a problem with a negative soil nutrient balance; which means that more nutrients are taken from the soil than what is added (FAO, 2003). The lack of nutrients could be related to the economic situation of the farmers, whom often do not have the economic means to buy inputs, such as chemical fertilizer (Ariga et al., 2008). …”
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    First cycle, G2E
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    Conservation and utilization of beef cattle genetic resources in Japan by Obata, T., Satoh, M., Takeda, H.

    Published 1996
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    Journal Article
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    TADinfo : Infos santé animale by Labroth, Juan, Kamata, Akiko

    Published 2005
    “…Juan Labroth et Akiko Kamata montrent comment un logiciel développé par la FAO aide les services vétérinaires à prévenir l'apparition et la propagation des épizooties.…”
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    Magazine Article
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    A new CGIAR initiative explores opportunities for improving the smallholder pig value chain in Uganda by Lore, Tezira A.

    Published 2011
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    News Item
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    Gender in project implementation by Njuki, Jemimah

    Published 2011
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    Ponencia
  17. Cover Image

    Gender in project design by Njuki, Jemimah

    Published 2011
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    Ponencia
  18. Cover Image

    Some gender concepts by Njuki, Jemimah

    Published 2011
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    Ponencia
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    Evidence-based policymaking: The role of impact assessment studies and their implications for agricultural biotechnologies by Spielman, David J., Zambrano, Patricia, Falck-Zepeda, Jose

    Published 2016
    “…This presentation was made during the FAO Biotech Symposium on February 16 in Rome, Italy.…”
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    Ponencia
  20. Cover Image

    Building climate resilience for food security and nutrition by van Nieuwkoop, Martien

    Published 2018
    “…Martien van Nieuwkoop Policy Seminar Discussion on the Key Findings of FAO’s 2018 State of Food Security and Nutrition in the World Report Oct 10, 2018 - 12:15 pm to 01:45 pm EDT…”
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    Ponencia

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