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Two rapid appraisals of FAO-56 crop coefficients for semiarid natural vegetation of the northern Ethiopian highlands por Descheemaeker, Katrien K., Raes, Dirk, Allen, R., Nyssen, Jan, Poesen, J., Muys, B., Haile, M., Deckers, J.

“…The crop coefficients were assessed with the dual crop coefficient approach as outlined in the FAO Irrigation and Drainage Paper n°56 and compared with crop coefficients derived from a simple soil water balance. …”
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Recent developments concerning the rearing of trypanotolerant livestock: Review of the FAO/ILCA/UNEP study on trypanotolerant livestock por International Livestock Centre for Africa

“…Review of the progress made by FAO - ILCA - UNEP in studying trypanotolerant cattle in West and central Africa.…”
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The future of livestock in developing countries to 2030: ILRI-FAO meeting report, 13-15 February 2006 por International Livestock Research Institute

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FAO/Bioversity Multi-Crop Passport Descriptors V.2 [MCPD V.2] - June 2012 por Alercia, A., Diulgheroff, S., Mackay, M.

“…The FAO/Bioversity Multi-Crop Passport Descriptors (MCPD V.2) is the result of a thorough revision of the publication originally released by FAO/IPGRI in 2001, which has been widely used as the international standard to facilitate germplasm passport information exchange. …”
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Klassning av fjällbjörkskog enligt FAO:s definition av skogsmark med hjälp av flygburen laserskanning por Lindgren, Nils

Materias: “…FAO…”

Promoting OFSP for income, women’s empowerment, and nutrition: Lessons from Helen Keller International’s Programs in Burkina Faso, Nigeria and Sierra Leone. por International Potato Center

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Dynamics and diversity of innovation support services: especially networking service activities on selected agro-food innovation cases in Madagascar and Burkina Faso por Ndah, H.T., Audouin, S., Crestin-Billet, S., Randrianarisona, N., Andriamaniraka, H., Toillier, A., Traoré, O., Fongang, G., Mathé, S., Knierim, A.

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No changes in soil organic carbon and nitrogen following long-term prescribed burning and livestock exclusion in the Sudan-savanna woodlands of Burkina Faso por Aynekulu, Ermias, Sileshi, Gudeta W., Rosenstock, Todd S., Noordwijk, Meinevan, Tsegaye, Diress, Koala, Jonas, Sawadogo, Louis, Milne, Eleanor, Leeuw, Jan de, Shepherd, Keith D.

“…Here we analyse the effects of 19 years of prescribed annual burning and livestock exclusion on tree density, SOC and TN concentrations in the Sudanian savanna ecoregion at two sites (Tiogo and Laba) in Burkina Faso. Results revealed that neither livestock exclusion nor prescribed burning had significant impact on SOC and TN concentrations. …”
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Value chain assessment of animal-source foods and vegetables in Ouagadougou, Burkina Faso–Considering food safety, quality and hygiene perceptions and practices por Dione, Michel M., Diarra, S., Ilboudo, Guy S., Konkobo-Yameogo, Charlotte, Lallogo, Valérie R., Roesel, Kristina, Grace, Delia, Roothaert, R., Srinivasan, R., Knight-Jones, Theodore J.D.

Materias: “…food safety…”
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The effects of Alternate Wetting and Drying (AWD) on water use, rice production and weed infestation in four irrigated rice systems in Burkina Faso por CGIAR Research Program on Climate Change, Agriculture and Food Security

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Circular bioeconomy business models - recovering food products to reduce agricultural waste: cases from Burkina Faso, India, Kenya and Vietnam por Taron, Avinandan, Gebrezgabher, Solomie A., Sanfo, S., Ouédraogo, R., Salack, S., Diarra, K., Ouédraogo, S., Ojungobi, K., Muthuswamy, S., Malviya, T., Odero, J., Liem, D.D., Tripathi, Mansi

Materias: “…food products…”
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Adoption of the One Health approach to improve zoonosis control in low-income countries: Insights from the case of rabies management in Burkina Faso por Savadogo, M., Zangré, H., Nana, S.D., Ilboudo, Abdoul K., Dahourou, L.D., Ilboudo, Guy S., Simonis, V., Sondo, K.A., Akakpo, A.J., Tarnagda, Z., Alambedji, R.B.

“…A structured questionnaire was used in face-to-face interviews to collect data from the stakeholders. …”
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Rapport sur les résultats de l’évaluation rapide du marché (ERM) des cultures cibles au Burkina Faso por Tietiambou, Fanta Reine, Falcis, Eleonora de, Diawara, Ali Badara, Nanema, Jacques, Dambo, Lawali, Dan Guimbo, Iro, Pignone, Domenico, Calabrese, Nicola, Moretti, Antonio, Gonnella, Maria, El Bilali, Hamid, Cardone, Gianluigi, Calleris, Roberta, Bteich, Marie-Reine, Pugliese, Patrizia, Dianin, Carlo, Ghione, Andrea, Naino Jika, Abdel Kader, Borelli, Teresa, Grazioli, Francesca, Nouhou, Bassirou

Materias: “…food systems…”
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Evaluation des calendriers saisonniers des cultures et de la sécurité nutritionnelle. Disponibilité alimentaire saisonnière au Burkina Faso por Lochetti, Gaia, Grazioli, Francesca, Falcis, Eleonora de, Borelli, Teresa, Otieno, Gloria, Ghione, Andrea, Naino Jika, Abdel Kader, El Bilali, Hamid

Materias: “…food security…”
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Quantitative assessment of food safety interventions for Campylobacter spp. and Salmonella spp. along the chicken meat supply chain in Burkina Faso and Ethiopia por Ssemanda, J.N., Besten, H.M.W. den, Wagenberg, C.P.A. van, Zwietering, M.H.

Materias: “…food safety…”
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Women's empowerment, production choices, and crop diversity in Burkina Faso, India, Malawi, and Tanzania: A secondary analysis of cross-sectional data por Connors, Kaela, Jaacks, Lindsay M., Awasthi, Ananya, Becker, Karoline, Kerr, Rachel Bezner, Fivian, Emily, Gelli, Aulo, Harris-Fry, Helen, Heckert, Jessica, Kadiyala, Suneetha, Martinez, Elena M., Santoso, Marianne V., Young, Sera L., Bliznashka, Lilia

Materias: “…food production…”
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Comprehensive approach for improving adherence to prenatal Iron and folic acid supplements based on intervention studies in Bangladesh, Burkina Faso, Ethiopia, and India por Sanghvi, Tina, Nguyen, Phuong Hong, Forissier, Thomas, Ghosh, Sebanti, Zafimanjaka, Maurice G., Walissa, Tamirat Tafesse, Mahmud, Zeba, Kim, Sunny S.

“…The World Health Organization recommends daily iron and folic acid (IFA) supplementation during pregnancy, but consumption remains low, and high prevalence of anemia among pregnant women (PW) persists.This study aims to (1) examine factors at the health system, community, and individual levels, which influence adherence to IFA supplements; and (2) describe a comprehensive approach for designing interventions to improve adherence based on lessons learned from 4 country experiences.We conducted literature search, formative research, and baseline surveys in Bangladesh, Burkina Faso, Ethiopia, and India and applied health systems strengthening and social and behavior change principles to design interventions. …”
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Fortified balanced energy-protein supplements increase nutrient adequacy without displacing food intake in pregnant women in rural Burkina Faso por de Kok, Brenda, Argaw, Alemayehu, Hanley-Cook, Giles, Toe, Laeticia Celine, Ouédraogo, Moctar, Diop, Loty, Becquey, Elodie, Huybregts, Lieven

“…However, the displacement of nutrient-dense foods by BEP might attenuate the efficacy of supplementation. …”
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Combining remotely sensed and survey data to better understand linkages between urbanization and child nutrition: Case study from Burkina Faso por Haile, Beliyou, Guo, Zhe, Arndt, Channing, Ahn, Hee Eun

“…This study examines linkages between urbanization and child undernutrition in Burkina Faso. Nutrition data are obtained from the Burkina Faso Demographic and Health Surveys (DHS) con-ducted in 1998/99, 2003, and 2010. …”
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Factors affecting the validity of coverage survey reports of receipt of Vitamin A supplements during child health days in southwestern Burkina Faso por Ouédraogo, Césaire T, Becquey, Elodie, Wilson, Shelby E, Prince, Lea, Ouédraogo, Amadou, Rouamba, Noël, Ouédraogo, Jean-Bosco, Vosti, Stephen A., Brown, Kenneth H., Hess, Sonja Y.

“…The longitudinal study showed that 81.6% of children surveyed within 4 weeks following a VAS campaign reportedly received VAS during the campaign and 13.4% of caregivers incorrectly reported receiving VAS when no campaign had actually occurred. False-positive reporting was more likely when oral polio vaccine (OPV) was distributed during the reporting period (20.6% vs 5.4%; P < .001). …”
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