Resultados de búsqueda - everyman~

  1. HÄLJARPS LYCKOR por Andersson, Anette

    Publicado 2021
    Enlace del recurso
    Second cycle, A2E
  2. Objective determination of marbling levels in raw bovine meat por Friman, Johanna

    Publicado 2019
    “…Beef is a highly demanded food and plays an important role in the everyday diet for many people. The most common methods for measuring meat quality attributes are pH, colour, water-holding capacity, intramuscular fat, flavour and tenderness, are more or less performed by subjective methods and various types of chemical methods, which all are time consuming, invasive and de-structive. …”
    Enlace del recurso
    Second cycle, A2E
  3. Disciplining coal resistance : the dynamics of violence and power in disciplining the resistance against the Hambach coal mine in Germany por Schumann, Vera

    Publicado 2019
    “…All in all, the research paints a picture of a dynamic arena of contention between resistors and corporate and state violence, in which adaptation to different forms of power character-ises the everyday work of coal mining resistors.…”
    H2
  4. Challenges in food system development for deep space missions por Blomqvist, Tor

    Publicado 2020
    “…Third, food developers should not overlook the psychological aspects of food that we may take for granted in everyday life and how food may work as a countermeasure to the many psychological challenges that come with living in a confined space far away from earth, deprived of other sensorial stimulation. …”
    Enlace del recurso
    First cycle, G2E

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