Search Results - copla~

Influences of shading and fertilization on on-farm yields of cocoa in Ghana by Asare, R., Asare, R.A., Asante, W.A., Markussen, B., Raebild, A.

Subjects: “…cocoa (plant)…”
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Fairtrade cocoa in Ghana: taking stock and looking ahead by Donovan, J., Stoian, D., Foundjem, D., Degrande, A.

“…Some of the global chocolate industry's biggest players, such as Ferrero, Mars, and Hershey, have expressed their commitment to achieve a sustainable cocoa sector by the year 2020. As the world's second largest producer of cocoa, Ghana is also interested in moving towards sustainable cocoa production. …”
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A Green Revolution in the West African cocoa belt by Bhattacharjee, Ranjana, Gockowski, J., Asare, R., Muilerman, Sander

Subjects: “…cocoa (plant)…”
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Climate friendliness of cocoa agroforests is compatible with productivity increase by Schroth, Götz, Jeusset, Arzhvaël, Silva Gomes, Andrea da, Tavares Florence, Ciro, Pinto Coelho, Núbia Aparecida, Faria, Deborah, Läderach, Peter R.D.

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Spore 160: Cocoa - A better future for farmers by Technical Centre for Agricultural and Rural Cooperation

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CIPEA Rapport Annuel et Synthese des 1992 by Centre International pour l'Elevage en Afrique

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Improve your cocoa production: a guide for farmers by STCP, David, S.

Subjects: “…cocoa (plant)…”
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Biodiversity and smallholder cocoa production systems in West Africa by Gockowski, J., Sonwa, D.J.

Subjects: “…cocoa systems…”
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Extension materials for CSA practices in cocoa for West Africa by World Cocoa Foundation, Rainforest Alliance

Subjects: “…cocoa (plant)…”
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Los cultivares de colza y el oídio by Velazquez, Pablo Daniel, Formento, Angela Norma, Coll, Leonardo

Subjects: “…Colza…”
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Compra de finca-integral de ganadería: proyecto. by Avilés Aroca, Martha Lucia

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Timber species for shade in new and old cocoa fields by Calvo, G, Somarriba, Eduardo

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Cocoa pood rot diseases; assesment of crop losses by Adebayo, A.A

Subjects: “…Cocoa…”
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Effect of season on sun drying of cocoa beans in Brazil by Ghosh, B.N., Cunha, J.

“…Natural or sun-drying of cocoa beans in Brazil, after fermentation, takes place on a flat, smooth, horizontal platform called a "barcaca." …”
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Agronomic performance of cocoa production type systems in Colombia by Hernández-Núñez, Héctor Eduardo, Suárez, Juan Carlos, Andrade, Hernán J, Bernal Núñez, Angie Paola, Gutiérrez, David Ricardo, Gutiérrez, Gustavo Adolfo, Gutiérrez-Montes, Isabel, Méndez, V. Ernesto, Casanoves, Fernando

“…Socio-economic and livelihood conditions influence the design of cocoa-based agroforestry systems (AFS), as they determine the selection of accompanying species and the overall productivity of the system. …”
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Monilia and dieback in cocoa: can the computer handle the problem? by Tazelaar, C.J.

Subjects: “…COSTA RICA…”
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Stability and risk in cocoa-laurel-plantain agroforestry system by Ludewigs, T.

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Successional cocoa agroforests of the Amazon-Orinoco-Guiana shield by Somarriba, Eduardo, Lachenaud, Philippe

“…Cocoa was used as a fruit in its native range. Cocoa fruits were harvested from “wild” cocoa stands embedded into the forests growing on the high terraces of the Amazon and Orinoco river systems and in the Guiana shield. …”
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Biodiversity of herpetofauna in Central American cocoa based agroforests by Deheuvels, Olivier, Soto Quiroga, G., Cerda, Rolando, Gutierrez, R., Andino, C., Molinares, B., Toro, J.J., Somarriba, Eduardo

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Determining cattle pasture utilization using GPS-collars by Kjellqvist, Sanna

Subjects: “…GPS-collars…”