Resultados de búsqueda - comparative economic systems
-
Socio-economic, environmental and health impacts of dietary transformation in Bangladesh
Publicado 2025“…The transition to healthier diets might be accompanied by trade-offs that occur in other parts of the food system. In this study the trade-offs between socio-economic, environmental, and health indicators were analyzed in different dietary scenarios for Bangladesh between 2022 and 2050. …”
Enlace del recurso
Journal Article -
Socio-economic and food system drivers of nutrition and health transitions in The Gambia from 1990 to 2017
Publicado 2023“…It compares trends in food supply and nutritional outcomes in The Gambia against regional and global averages, and identifies potential drivers taken from a food systems framework. …”
Enlace del recurso
Journal Article -
Technical characteristics and economic performance of commercial tilapia hatcheries applying different management systems in Egypt
Publicado 2014“…This study was carried out in order to understand the technical and economic characteristics of different Egyptian Nile tilapia (Oreochromis niloticus) hatchery systems. …”
Enlace del recurso
Journal Article -
The economics of small-scale household pig production in Vietnam: Survey results, analysis and assessment
Publicado 2012Enlace del recurso
Journal Article -
Comparative advantage in Bangladesh crop production
Publicado 2002“…The economic profitability analysis demonstrates that Bangladesh has a comparative advantage in domestic production of rice for import substitution. …”
Enlace del recurso
Artículo preliminar -
Identifying and Using CGIAR's Comparative Advantage
Publicado 2022“…Comparative Advantage (CA) is one of the most powerful theoretical insights in economics. …”
Enlace del recurso
Informe técnico -
Policy drivers behind the forest utilisation in Poland, Lithuania and Latvia
Publicado 2007“…The main goal of the comparative part was to compare the possible future harvesting tendencies in Latvia, Lithuania and Poland. …”
L3 -
Energy and economic efficiency of climate-smart agriculture practices in a rice–wheat cropping system of India
Publicado 2022“…Similarly, the adoption of CSAP improved the biomass yield, net farm income and economic efficiency by 6–9, 18–23 and 42–58%, respectively compared to Sc1. …”
Enlace del recurso
Journal Article -
Integrated aquatic and terrestrial food production enhances micronutrient and economic productivity for nutrition-sensitive food systems
Publicado 2023“…Regression analyses show positive associations between the integration of terrestrial foods into aquatic farming systems and nutrient productivity, but that nutrient productivity is partly disconnected from economic productivity. …”
Enlace del recurso
Journal Article -
The measure of agroecology: Developing an assessment framework to capture economic, environmental and social impacts of agriculture and food systems
Publicado 2022“…Although many tools have been developed to assess the sustainability of agricultural systems, most do not comprehensively represent environmental, social, and economic aspects of sustainability, nor use indicators that are sensitive to agroecological principles. …”
Enlace del recurso
Blog Post -
Economic evaluation of supplementation with Canavalia brasiliensis CIAT 17009 in a Colombian dual-purpose cattle system
Publicado 2025“…Based on information from agronomic evaluations conducted by AGROSAVIA, the economic analysis compares a traditional dual-purpose grazing system ( Bothriochloa pertusa monoculture) with 3 improved systems that contemplate both pasture improvement of Bothriochloa pertusa and supplementation with hay of the legume Canavalia brasiliensis at 3 different inclusion levels (0.5, 1.0, 1.5% dry matter of animal liveweight). …”
Enlace del recurso
Journal Article -
A bean, corn and manioc polyculture cropping system, 2: A comparison between the yield and economic return from monoculture and polyculture cropping systems
Publicado 2025“…The net economic benefit of the succession polyculture, which had been designed as an analogue to the compartmentalization of leaf, stem, and root biomass during natural succession, was higher than that of the other two polycultures Succession polyculture was evaluated by comparing it to a hypothetical monoculture rotational cropping system using the same three crops. …”
Enlace del recurso
Artículo