Resultados de búsqueda - comparative economic systems

  1. The role of information and behavioral biases in consumer choice for climate friendly proteins por Alieva, Madina

    Publicado 2021
    “…The transition from animal towards alternative proteins can help reduce the negative impact of the food systems on the environment and human health. To promote healthier and more sustainable food systems, consumers around the world are encouraged to explore alternative diets and switch towards more environment-friendly protein sources. …”
    Enlace del recurso
    Second cycle, A2E
  2. Investering i spannmålstorkning och lagring på gårdsnivå por Westman, Karl-Erik

    Publicado 2006
    “…However an investment in a grain stir drying system also yields larger variations in the economic results compared to the conventional system. …”
    Enlace del recurso
    Otro
  3. Wine, climate, and institutions por Ricozzi, Matteo Bruno

    Publicado 2021
    “…To do so, drawing from institutional economics theory and literature on cooperatives and collective brand, we developed a novel agent-based model (ABM) representing an abstract GI wine production system in the European Union (EU). …”
    Enlace del recurso
    Second cycle, A2E
  4. Assessment of millet-groundnut intercropping systems efficiency in Jigawa and Kano states. por Aliyu, K.T., Mohammed, I.B., Zakari, S.A.

    Publicado 2016
    “…In this study, an intercropping experiment consisting of millet and groundnut was established at Dutse (Jigawa) and Minjibir (Kano) to compare the efficiencies of intercropping systems. …”
    Enlace del recurso
    Journal Article
  5. Defining barriers to food systems sustainability: A novel conceptual framework por Even, Brice, Thai, Hang Thi Minh, Pham Thi, Huong Mai, Bene, Christophe

    Publicado 2024
    “…We call for further empirical research, emphasizing the need for comparative analyses, longitudinal studies, and the exploration of feedback loops and non-linear dynamics between barriers, to inform effective and sustainable food system transformation strategies.…”
    Enlace del recurso
    Journal Article
  6. Miljöanpassad offentlig upphandling: effektivt styrmedel mot koldioxidutsläpp? por Lestander, Dag

    Publicado 2008
    “…The main conclusion of the study is that the lack of statistics and follow-up of results make it difficult to perform more comprehensive environmental economic analysis of GPP. Systems on national level for regular follow-ups and reporting of results should therefore be prioritized in order to facilitate future studies and assessments.…”
    Enlace del recurso
    Otro
  7. Illegal rovdjursjakt por Forslund, Johanna

    Publicado 2005
    “…In accordance with economic theory the benefits and costs of illegal hunting are compared and thus the optimal choice is determined where marginal costs and benefits are equal. …”
    Enlace del recurso
    Otro
  8. Behov av managementverktyg i mjölkproduktionen por Zonabend, Emelie

    Publicado 2008
    “…The results from the questionnaire where later compared with the interview about NorFor. In the thesis a literature study is also being presented concerning management tools for companies, management tools within the area of feeding, feed evaluation programs through the years, NorFor, economical, production and environmental parameters. …”
    Enlace del recurso
    Otro
  9. Miljöanpassad offentlig upphandling por Alonso, Marcos

    Publicado 2010
    “…GPP is an essential factor for the actual economy system, the environment and the society. It is therefore important to promote green and competitive consumption in the public sector in order to reach welfare society in relation with environment and economical growth.…”
    Enlace del recurso
    Second cycle, A1E
  10. Measuring employment and job quality in agrifood systems: A comprehensive approach por Corong, Erwin, Gautam, Madhur, Martin, Will, Vos, Rob

    Publicado 2024
    “…As the agricultural transformation associated with economic development proceeds, the economic fulcrum of the agrifood system moves from on-farm, or primary, production activities to activities that are increasingly non-farm sector based, such as agro-processing, food services, wholesale and retail trade, etc. …”
    Enlace del recurso
    Artículo preliminar
  11. Efficiency and stability in subtropical beef cattle grazing systems in the northwest of Argentina por Nasca, Jose Andres, Feldkamp, C.R., Arroquy, Jose Ignacio, Colombatto, Darío

    Publicado 2018
    “…The experiment aimed at estimating productive, energetic and economic efficiency and stability. The results showed that whole cycle and cow–calf systems were more stable but less productive than fattening systems. …”
    Enlace del recurso
    Enlace del recurso
    Enlace del recurso
    Artículo
  12. Evolving relations between agriculture and forest in Viengkham District, Luang Prabang Province por Castella, J.C., Thephavanh, M., Vongkhamsao, V., Mouaxeng-Cha, K., Phonphakdy, S., Fitriana, Y.R., Kongay, K., Phaipasith, S., Ferrand, J., Manivanh, V., Pfund, J.L.

    Publicado 2011
    “…The main lesson is that the on-going segregation of agricultural and forest spaces tend to increase economical and ecological vulnerability by decreasing diversity in landscapes and livelihood systems. …”
    Enlace del recurso
    Journal Article

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