Resultados de búsqueda - children’s health

Kitui county leverages ADD-IT app for JICA-backed nutrition initiative and conducts dietary assessment across 322 households por Morimoto, Yasuyuki, Maundu, Patrick, Irie, Kenji, Kenjiro, Ban, Takemura, Tomo, Minakuchi, Kosuke

“…The pilot project aims to improve the nutritional status of children under two years old and their mothers. The dietary assessment was conducted across 322 households in two communities. …”
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Biofortification of grain legumes por Bodo, Raatz

“…Micronutrient malnutrition (MNM) is one of the world’s major health threats. Fe and Zn deficiencies affect more than a third of the world’s population, most severely women and children. …”
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Water for food security, nutrition and social justice por Mehta, Lyla, Oweis, Theib, Ringler, Claudia, Schreiner, Barbara, Varghese, Shiney

“…In many slums and informal settlements in the global South, the quality of water accessed by poor people is so bad that it adversely affects health and nutrition, especially of children and babies. …”
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Farmer demand for clean planting material of biofortified and non-biofortified vegetatively propagated crop varieties: The case of sweetpotato por Mwiti, F.K., Okello, J.J., Munei, K., Low, Jan W.

“…The study thus holds vine “health” constant while assessing the influence of vita- min A biofortification on demand. …”
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Participatory and inclusive agrobiodiversity approaches for better nutrition outcomes: Lessons from Tanzania and Uganda por Ekesa, Beatrice, Nabuuma, Deborah, Fongar, Andrea, Kalyango, Francis, Nkuba, Domina, Mpiira, Sam, Staver, Charles

“…Integrated and complementary approaches in sectors such as the food system, agriculture, and public health are important in the alleviation of food insecurity and malnutrition. …”
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Improving diet quality and micronutrient nutrition: Homestead food production in Bangladesh por Iannotti, Lora L., Cunningham, Kenda, Ruel, Marie T.

“…The homestead food production (HFP) program, introduced in Bangladesh by Helen Keller International nearly two decades ago, promotes an integrated package of home gardening, small livestock production and nutrition education with the aim of increasing household production, availability, and consumption of micronutrient-rich foods and improving the health and nutritional status of women and children. …”
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It's raining babies? Flood exposures and fertility in Bangladesh por Thiede, Brian C., Chen, Joyce J., Mueller, Valerie, Hultquist, Carolynne, Salim, Zarmeen

“…An abundant demographic literature examines the impacts of climatic and environmental change on human migration and health. However, somewhat less is known about the effects of environmental changes, especially flood events, on fertility despite plausible reasons to expect such impacts. …”
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Zoonotic diseases in Zambian goat herds : prevalence and risk factors por Karlsson Bergkvist, Pernilla

“…The aim of this study was to investigate the prevalence of three zoonotic diseases among goats that can have an impact on both animal health and production and human health: brucellosis, Crimean-Congo haemorrhagic fever (CCHF) and Rift Valley fever (RVF). …”

The global livestock agenda: Opportunities and challenges por Smith, Jimmy W., Grace, Delia, Herrero, Mario, Sones, Keith R.

“…Global concerns about the impacts of livestock‐associated diseases on people are justified and recent data show that poor and developing countries carry the largest burden of ‘zoonotic’ diseases, with South Asia a hotspot for zoonosis impacts and intensification a driver for disease emergence. The health problems associated with over‐consumption of livestock products, especially fatty red meat, are well documented but need to be balanced by awareness of the positive, lifechanging impacts these dense and nourishing foods have on millions of poor people; even small amounts of animal protein in the diet of the poor can, for example, improve the cognitive development of children and maternal health. …”
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Promotion of orange-fleshed sweet potato increased Vitamin A intakes and reduced the odds of low retinol-binding protein among postpartum Kenyan women por Girard, Amy W., Grant, F., Watkinson, M., Okuku, H.S., Wanjala, R., Cole, D., Levin, C., Low, Jan W.

“…Background: Orange-fleshed sweet potato (OFSP) improves vitamin A (VA) status of young children; research with pregnant and lactating women is limited. …”
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Home environment and nutritional status mitigate the wealth gap in child development: A longitudinal study in Vietnam por Tran, Lan Mai, Nguyen, Phuong Hong, Young, Melissa F., Ramakrishnan, Usha, Alderman, Harold

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Concurrent undernutrition and overnutrition within indian families between 2006 and 2021 por Dwivedi, Laxmi Kant, Puri, Parul, Pant, Anjali, Chauhan, Alka, Scott, Samuel P., Sigh, Shrikant, Pedgaonkar, Sarang, Nguyen, Phuong Hong

“…Methods Data were from 3 waves of India’s National Family Health Survey (NFHS 2006, 2016, and 2021). We examined 3 types of household member (with children aged <5 y) combinations: mother–child (N = 328,039 across 3 waves), father–child, and parent (mother and father)–child (N = 47,139 for each pair). …”
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COVID-19 and food security in Ethiopia: Do social protection programs protect? por Abay, Kibrom A., Berhane, Guush, Hoddinott, John F., Tafere, Kibrom

“…We assess the impact of Ethiopia’s flagship social protection program, the Productive Safety Net Program (PSNP) on the adverse impacts of the COVID-19 pandemic on food and nutrition security of households, mothers, and children. We use both pre-pandemic in-person household survey data and a post-pandemic phone survey. …”
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At-scale delivery of Essential Nutrition Interventions (ENIs) in India is limited by variable gaps in policy, design, implementation and demand por Avula, Rasmi, Kim, Sunny S., Kohli, Neha, Chakrabarti, Suman, Tyagi, Parul, Singh, Kavita, van den Bold, Mara, Kadiyala, Suneetha, Menon, Purnima

“…We studied provision of and demand for ENIs in two states ‐ Odisha & Madhya Pradesh, using primary data collection [a survey of frontline workers (FLW) (N=1140) and households with children aged 0‐2 y (N=2300) in 3 districts per state; semi‐structured interviews with officials and health workers at multiple levels]. …”
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Milk handling practices and consumption behavior among Borana pastoralists in southern Ethiopia por Amenu, K., Wieland, Barbara, Szonyi, Barbara, Grace, Delia

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Kaninhållning för sällskapsbruk por Edbom, Marie

Vad kan djurs empatiska förmåga innebära för vårt omsorgsetiska ansvar? por Wolters, Malin

Does millet consumption contribute to raising blood hemoglobin levels compared to regular refined staples?: a systematic review and meta-analysis por Anitha, Seetha, Tsusaka, Takuji W., Givens, D. Ian, Kane-Potaka, Joanna, Botha, Rosemary, Sulaiman, Nur Liana Binti, Upadhyay, Shweta, Vetriventhan, Mani, Rajendran, Ananthan, Parasannanavar, Devraj J., Longvah, Thingnganing, Subramaniam, Kowsalya, Bhandari, Raj Kumar

“…Millets are recognized for their health and nutritional values, and the United Nations declared 2023 the International Year of Millets. …”
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Adapting agriculture platforms for nutrition: A case study of a participatory, video-based agricultural extension platform in India por Kadiyala, Suneetha, Morgan, Emily H., Cyriac, Shruthi, Margolies, Amy, Roopnaraine, Terry

“…Key lessons learned include the benefits of and need for collaboration with existing health services; continued technical support for implementing partners; engagement with local cultural norms and beliefs; empowerment of women’s group members to champion nutrition; and enhancement of message diffusion mechanisms to reach pregnant women and mothers of young children at scale. …”
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Skolgårdsgestaltningen påverkar användningen por Lindeberg, Rut

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