Search Results - business mogul~

Innovative research approaches for sustainable livestock production and poverty reduction in the developing world by Kristjanson, Patricia M.

“…Livestock-related research that aims to increase productivity and enhance livelihoods in an environmentally sustainable manner in the developing world is no longer taking a ‘business as usual’ approach. Innovative new approaches involve interdisciplinary teams linking up with diverse partners. …”
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Restoring Land and Growing Renewable Energy: Opportunities, Challenges, and the Future Steps by Maimunah, S., Rahman, S. A., Baral, H.

“…Analysis of biofuel production feedstocks and potential co-benefits viable business models, and the stable market is necessary to maximize benefit from biofuel production and to restore the degraded lands in Indonesia.…”
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Digital literacy training to promote diffusion of digital agricultural tools to smallholder farmers by Abdelaziz, Fatma, Abay, Kibrom A.

“…On the supply side, the most important challenges include inadequate public and private investment in complementary infra-structure, unsustainable business models, and a misalignment in the pace of innovation. …”
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Stability-and-peace accelerator: concept note by Dahl, Hauke, Jacobs-Mata, Inga, Hulbert, S., Shehata, J.

“…Based on evidence and knowledge drawn from our science, innovative technologies and testing of business models, IWMI works with governments, policymakers, farmers, civil society, water managers, development partners and businesses to solve water problems and scale up solutions. …”
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Farmers’ Demand for Climate Information Services: A Systematic Review by Ouedraogo, Adama, Egyir, Irene S, Ouedraogo, Mathieu, Jatoe, John Baptist D

“…Through a systematic review, 123 articles were identified on the SCOPUS and Google Scholar databases and 52 papers were included in the study. The models of assessment done by the majority of authors were a simple description based on needs assessments and econometrics modelling to identify the key drivers. …”
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Milk safety and child nutrition: Impacts of the MoreMilk project’s training scheme for informal dairy vendors by Muunda, Emmanuel, Alonso, Silvia

“…The vendor surveys include questionnaire modules on operations, milk handling practices, and business performance. …”
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Papua New Guinea Household Survey on Food Systems, 2018 by International Food Policy Research Institute

“…The rural household survey includes modules on: 1. Household characteristics (demographics, education, migration, etc.) 2. …”
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Cameroon gender strategy: Building equitable climate-resilient African bean & insect sectors by Siri, Bella Ngoh, Munji, Victorine, Ntam, Fidelis, Mafouasson, Hortense, Lutomia, Cosmas, Ouya, Frederick, Ketema, Dessalegn, Nchanji, Eileen

“…The strategy builds on the Reach-Benefit-Empower-Transform framework, the socio-technical innovation bundles approach and the youth and women quality centre (YWQC) model to ensure greater inclusion of men, women, youth, and other marginalised groups in bean, fruit trees, and insect farming value chains.…”
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Evaluación de transiciones hacia la sustentabilidad mediante indicadores en sistemas mixtos de sudoeste bonaerense semiárido desde la perspectiva de la extensión rural by Lauric, Miriam Andrea, Scoponi, Liliana, Torres Carbonell, Carlos Alberto, De Leo, Geronimo, Cordisco, Marina

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Den upplevda lönsamheten hos hästföretag : en kvantitativ studie av lönsamhetsfaktorer för hästföretag by Ferm, Rebecka, Israelsson, Siri, Bjelkelöv Telldahl, Cassandra

Corporate social responsibility communication : a case study of Oatly by Mendebaba, Alexandra

“…The concept of corporate social responsibility (CSR) offers a solution for businesses to identify their roles in society in order to maintain corporate legitimacy in cooperation with the communities they exist. …”

Lantbrukets kapitalanskaffning : lånefinansiera eller avverka skog i förtid? by Andersson, Linus, Säfström, Martin

Det nya Kiruna by Stevensson, Linn

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Agroecology as a social movement by Tozer, Emma

“…A locally-based, self-sufficient model has been replaced by one that is characterized by a consolidation of business and farms into fewer hands; a mechanization and specialization of agriculture management; and the looming threat of urban development encroaching on farmland. …”
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Evolution of agricultural mechanization in Thailand by Cramb, Rob, Thepent, Viboon

“…It is argued that rapid mechanization resulted from the conjuncture of several key elements from the 1960s to the 1990s—the dominance of smallholders in the landscape, cultivating rice and field crops for both domestic and export markets; dramatic demographic changes, contributing to a growing scarcity of agricultural labor; a boom in manufacturing, drawing labor out of farming; the development of infrastructure, facilitating agricultural commercialization and labor mobility; a technological and business environment encouraging competition among small and medium firms to develop suitable and affordable machines for farmers; and a policy environment broadly supportive of smallholder agriculture, agribusiness, industrial development, and trade. …”
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Market segmentation (G + Customer and Product Profile Tools) for gender responsive bean breeding in Zimbabwe: Piloting report by Nchanji, Eileen Bogweh, Nyarai, Chisorochengwe, Tsekenedza, Shylet, Gutsa, Freeman, Sondayi, Lloyd, Lutomia, Cosmas Kweyu, Chirwa, Rowland, Rubyogo, Jean-Claude, Onyango, Patricia

“…The tool; G+ product and customer profile recognizes changes in the modern agriculture as production and marketing systems transition towards more demand-driven business models for social inclusivity. Below is a step-by-step process followed when collecting information using the G+ tools.…”
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COVID-19 and food security: Panel data evidence from Nigeria by Amare, Mulubrhan, Abay, Kibrom A., Tiberti, Luca, Chamberlin, Jordan

“…We find that households exposed to higher COVID-19 case rates or mobility lockdowns experience a significant increase in measures of food insecurity. …”
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CGIAR Initiative on Agroecology: Stakeholder inception workshop report on mapping organic resources in Kiambu and Makueni Counties by Awiti, Alex, Kuria, Anne, Onyango, Kevin, Korir, Hezekiah, Wanyama, Rosina, Bolo, Peter Omondi, Ndiwa, Aurillia, Sakha, Michael, Mbelwa, Machio, Adoyo, Beatrice, Anyango, Edith

“…The ‘Mapping of organic resources for agroecological transition in Kenya agroecological living landscapes aimed to: i) identify and quantify the spatial distribution of organic resources derived from animal manure, crop residues, urban and municipal waste and purpose-produced agroforestry resources within agricultural landscapes; ii) co-develop innovative business models and value chains to facilitate value addition and scaling of access to organic resources by smallholder farmers, considering factors such as resource aggregation, distribution, and market linkages as well as identifying relevant policy levers and advocacy approaches to promote the use of organic resources to accelerate agroecological transition in smallholder farmers.…”
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Total value of phosphorus recovery by Mayer, B.K., Baker, L.A., Boyer, T.H., Drechsel, Pay, Gifford, M., Hanjra, Munir A.

“…The needs to make P recovery a reality are also discussed, including business models, bottlenecks, and policy and education strategies.…”
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Market arrangements used by small scale bean farmers in Kenya: What needs to change for sustainable trade volumes? by Wanjala, S.P.O, Karanja, D., Wambua, S., Otiep, G., Odhiambo, C., Birachi, Eliud Abucheli

“…Based on the study findings, sustainable production and supply of sufficient volumes for trade should entail a transformation agenda at four levels of the value chain; namely intensification of production through pure stand models with greater use of certified high yielding varieties; stable price guarantees; market-driven research and extension service; and an enabling policy and business environment in the bean value chain. …”
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