Search Results - Zisi~

Livestock and Fish: More milk, meat, and fish by and for the poor by International Center for Agricultural Research in the Dry Areas, WorldFish, International Livestock Research Institute, International Center for Tropical Agriculture

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Fresh fish by Technical Centre for Agricultural and Rural Cooperation

“…A farm-based fish-farming project is making good headway in the forest area of Guinea, providing both additional income and proteins to local families.…”
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Fish meals by Technical Centre for Agricultural and Rural Cooperation

“…Moussa Pouye, a farmer in DeDialocoto, near Tambacounda in Senegal, informs us: 'Fish is not only used for preparing our national dish thiébou diène, but also for producing milk and compost. …”
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Fish posters by Technical Centre for Agricultural and Rural Cooperation

“…multi-lingual wall charts Tropical aquaculture Indo-Pacifc tropical fish Shrimp Fish of the southern seas Game fish Crabs and lobsters Sea fish Tunas and mackerels Each wall chart is priced at UKL10.99 plus postage and is available from:…”
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Potential business models and financial feasibility of selected medium-scale business enterprises for orange-fleshed sweetpotato (OFSP) value-added products. by International Potato Center

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Agroecological mango business models in Kenya: A report of the assessment of the mango business models in Makueni Agroecological Living Landscapes (ALLs), Kenya by Chege, Christine G. Kiria, Onyango, Kevin, Bolo, Peter, Ndiwa, Aurillia M., Wanyama, Rosina

Subjects: “…business models…”
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Lactation performance of purebred Arsi cows and Friesian X Arsi crosses under pre-partum and post-partum supplementary feeding regimes by Kurtu, M.Y., Tawah, C.L., Rege, J.E.O., Alemayehu, N., Shibre, M.

Subjects: “…arsi cattle…”
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Key for a profitable and sustainable seed yam business enterprise: business plan and market development with record keeping for seed yam farmers by Aighewi, B.A., Maroya, N., Mignouna, Djana B.

Subjects: “…business plan…”
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Respuesta del rodeo lechero a dos estrategias de asignación del alimento balanceado: dosis fija vs. dosis variable by Bretschneider, Gustavo, Salado, Eloy Eduardo, Arias, Dario Raul

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First we shape the cities, then the cities shape us : en kvalitativ fallstudie med gestaltning av en torgyta i Haag by Karlsson, Cecilia

Subjects: “…city environment…”

A policymaker’s guide to increasing youth engagement in aquaculture in Nigeria by Nigussie, Likimyelesh, Minh, Thai Thi, Senaratna Sellamuttu, Sonali

Subjects: “…fish…”
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African Chicken Genetic Gains: Building the business case by International Livestock Research Institute

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African Dairy Genetic Gains: Building the business case by International Livestock Research Institute

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Project: Business models to address drivers of deforestation in Peru by International Center for Tropical Agriculture

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Women in business: Chicken seed dissemination in Ethiopia and Tanzania by Galiè, Alessandra

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Native pigs: a climate resilient business enterprise by Rosales, Belina O, Palima, Carlo, Hernández, Gerry, Gonsalves, Julian Francis, Rosimo, Magnolia M., Santiago, Rene, Vidallo, Rene R., Locaba, Rico, Soksophors, Yim

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MoreMilk Project: Safer milk, better business by International Livestock Research Institute

“…MoreMilk will train owners and workers in informal businesses that sell unpacked milk, monitor the safety of the milk they produce and the overall performance of their businesses and assess the empowerment of vendors, especially women. …”
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Better-off women boosting groundnut business in Ghana by Akpo, E., Ojiewo, Christopher Ochieng, Omoigui, L.O., Rubyogo, Jean-Claude, Varshney, Rajeev K.

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Livestock development in Hanoi city, Vietnam—Challenges and policies by Long Pham-Thanh, Magnusson, Ulf, Minh Can-Xuan, Hung Nguyen-Viet, Lundkvist, Å., Lindahl, Johanna F.

“…The rapid urban growth of Hanoi city requires a livestock production system that ensures both food security and the livelihoods of dwellers. …”
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The genetic basis and nutritional benefits of pigmented rice grain by Mbanjo, E.G.N., Kretzschmar, T., Jones, H., Ereful, N., Blanchard, C., Boyd, L.A., Sreenivasulu, N.

“…This review provides an update on the nutritional value and health benefits of pigmented rice grain, taking advantage of both indigenous and modern knowledge, while also describing the current approaches taken to deciphering the genetic basis of pigmentation.…”
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